Nordybars Recipes

BUTTERSCOTCH BROWNIE

Steps:

• In medium sauce pan melt butter, add butterscotch chips and brown sugar. Stir until melted (this may look a little strange but it will be o.k, keep stirring until it comes together)
• Remove from heat, add eggs, flour, baking powder, and salt.
• Add vanilla and set aside and cool.
• When cool stir in chocolate chips, marshmallows and nuts if desired.
• Spread in an ungreased 9 x 13 pan.
• Bake 25 minutes at 350.
• Remove and cool - they will be soft and gooey when you take them out - they will set up as they cool. Enjoy!

NORDY BARS

Steps:

• In a medium saucepan, melt butter over medium-low heat.
• Add butterscotch chips, brown sugar, and stir until melted. Remove from heat. Allow to cool for 10 minutes.
• In a small bowl, combine flour, baking powder, and salt. Stir. Set aside.
• Add the beaten eggs to the cooled butter mixture and stir to combine.
• Add the flour to the butter mixture, and stir until combined. Add in the vanilla. Set aside until completely cool.
• Lightly grease a 9x13 baking pan, and lay parchment in, allowing some to hang over the sides.
• When the butter and flour mixture has cooled, stir in chocolate chips, marshmallows, and (optional) chopped nuts. Spread in the baking pan.
• Bake in a preheated 350-degree oven for 28 minutes. Remove from the oven and let it cool completely before cutting into squares.

NORDY BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
• In a medium sized saucepan, melt the butter or margarine over medium heat. Add the butterscotch chips and brown sugar. Stir until melted. Remove pan from heat and stir in the eggs. Add the flour, baking powder and salt. Mix thoroughly and stir in the vanilla. Set aside to cool.
• Once cool stir in the chocolate chips, marshmallows and chopped nuts. Spread batter into the prepared pan.
• Bake at 350 degrees F (175 degrees C)f or 25 to 28 minutes. Remove form oven and let cool thoroughly before cutting into squares.

NORDY BARS

Steps:

• Preheat oven to 350° F (175° C).
• Grease one 9x13" baking pan.
• In a medium sized saucepan, melt the butter or margarine over medium heat.
• Add the butterscotch chips and brown sugar; stir until melted.
• Remove pan from heat and stir in the eggs.
• Add the flour, baking powder and salt; mix thoroughly and stir in the vanilla. Set aside to cool.
• Once cool, stir in the chocolate chips, marshmallows and chopped nuts.
• Spread batter into the prepared pan.
• Bake at 350° F (175°C) for 25 to 28 minutes. Remove form oven and let cool thoroughly before cutting into squares.

NORDY BARS

Steps:

• 1. 1. Melt butter in medium saucepan, add brown sugar and butterscotch chips, stirring until melted. Remove from heat. 2.Stir in eggs. Add flour, salt and baking powder. Stir in vanilla. set aside to cool.
• 2. 3, When cool, add chocolate chips, marshmallows and pecans. Spread into greased 9x13 pan.
• 3. 4. Bake 25 minutes at 350*. Cool. Cut into squares 5. Enjoy xox