Nobakereducedfatcookies Recipes
HEALTHY NO-BAKE COOKIES
Provided by Elise New
Number Of Ingredients 6
Steps:
- Note: You can use regular peanut butter - but of course, that will make your cookies reduced sugar rather than sugar free.
- Combine first four ingredients in a sauce pan and warm gently on stove top.*
- Next, add in the vanilla, oatmeal, and stir well.
- Drop by the spoonful onto a saran lined plate and let cool. Store in an airtight container in the refrigerator - if they last that long.
- Enjoy!
GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
REDUCED FAT NO-BAKE COOKIES
after reading many recipes for the well-known no-bake cookies with peanut butter & oatmeal, i came up with this recipe
Provided by dolphyn722
Categories Drop Cookies
Time 20m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- combine the 1st four ingredients in a sauce pan.
- over medium heat, bring to a boil.
- stir constantly for 1 minute.
- add vanilla, then peanut butter & oatmeal.
- remove from heat & mix well.
- drop by teaspoonsfull onto waxed paper, fairly quickly before the mixture hardens.
- allow to cool at room temperature, enjoy!
Nutrition Facts : Calories 47.9, Fat 1.4, SaturatedFat 0.3, Sodium 11.8, Carbohydrate 8.1, Fiber 0.7, Sugar 4.8, Protein 1.3
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