No Flea Dog Biscuits Recipes

NO FLEA DOG BISCUITS

No Flea Dog Biscuits image

Make and share this No Flea Dog Biscuits recipe from Food.com.

Provided by Punky Julster

Categories < 60 Mins

Time 45m

Yield 26 serving(s)

Number Of Ingredients 6

Ingredients

2 cups unbleached flour
1/2 cup wheat germ
1/2 cup brewer's yeast
2 garlic cloves, minced
3 tablespoons vegetable oil
1 cup chicken stock

Steps:

Preheat the oven to 400°F.
Oil two or three baking sheets.
Combine first three ingredients and set aside.
In a large mixing bowl, combine garlic and oil.
Slowly stir flour mixture and stock alternately into oil and garlic, beating well, until the dough is well-mixed.
Shape dough into a ball.
On lightly floured surface, roll out and cut with cookie cutters.
Transfer biscuits to prepared baking sheets.
Bake in preheated oven for 20 to 25 minutes or until well-browned.
Turn off heat and allow biscuits to dry in oven for several hours.
Store in refrigerator or freeze.

Nutrition Facts : Calories 60.5, Fat 2, SaturatedFat 0.3, Cholesterol 0.3, Sodium 13.7, Carbohydrate 8.9, Fiber 0.6, Sugar 0.2, Protein 1.8

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