No Butter Peanut Lovers Peanut Butter Cookies Recipes

PEANUT BUTTER COOKIES WITHOUT BUTTER

Steps:

• Cream sugar, vegetable oil, peanut butter, salt, vanilla, egg and milk.
• Add sifted flour and baking powder.
• Roll into small balls, then take fork and press them down.
• Bake at 375 for 10 minutes.

PEANUT BUTTER COOKIES WITHOUT BUTTER

Steps:

• Preheat the oven to 350 degrees Fahrenheit. Grease the cookie sheets with oil or butter, or line with a silicone mat, parchment paper, or aluminum foil.
• Stir the peanut butter and granulated and brown sugars in a bowl until smooth. Beat in the eggs, one at a time. Stir in baking powder, salt, and vanilla. Expect a firm dough.
• Using a cookie scoop, form the dough into 1-inch balls. Place them on the prepared cookie sheets, 2 inches apart. Make a criss-cross indentation by pressing a fork into the balls horizontally then vertically.
• Bake for 8 to 10 minutes. Let cookies cool on the cookie sheets for 5 minutes, then cool completely on a wire rack.

BUTTERLESS PEANUT BUTTER COOKIES

Steps:

• Mix together peanut butter, eggs, vanilla, and sugars in medium bowl.
• Mix in flour and baking powder. Stir in chocolate chips.
• Drop by teaspoon onto lightly greased baking pan. Bake for 8 min at 375*F. Let cool and enjoy!

NO-BAKE PEANUT BUTTER COOKIES III

Steps:

• In a saucepan over medium heat, combine sugar, butter and milk. Bring to a rapid boil and boil for one full minute. Remove from heat and stir in the vanilla and peanut butter. Mix in the oats, stirring until the mixture begins to cool. Transfer to a large bowl if it does not fit into the pan well. Drop batter by teaspoonfuls onto waxed paper. Let cool until set.

NO BUTTER PEANUT LOVER'S PEANUT BUTTER COOKIES

Steps:

• Preheat oven to 375.
• Crush peanuts into small bits with a rolling pin. Roast for 8 - 12 minutes, stirring a couple of times.
• Use a fork to mix flour and soda together in a bowl.
• In another bowl mix egg, sugar and liquid.
• Mix in peanut butter with egg mixture.
• Mix in peanut bits and chocolate chips (if you're using them) with egg mixture.
• Mix flour and egg mixtures together.
• Roll into small balls between your palms and flatten with a floured fork on a greased cookie sheet, or push a large chocolate wafer into the top of the ball, flattening the ball in the process.
• Bake 12 on a cookie sheet at a time as far from the edges of the cookie sheet as possible.
• Bake 9 1/2 minutes
• Cool on wire rack.