No Bake Salad Pizza Recipes

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NO-BAKE SALAD PIZZA



No-Bake Salad Pizza image

No cooking required! Enjoy dinner with this chicken and veggies salad served on a prebaked Italian pizza crust -ready in just 10 minutes!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 6

Number Of Ingredients 6

1 cup spinach dip
1 package (10 oz) prebaked thin Italian pizza crust (12 inch)
1 cup coarsely chopped fresh broccoli
1 cup cubed cooked chicken
3 tablespoons sliced green onions (3 medium)
1 small tomato, seeded, chopped (1/2 cup)

Steps:

  • Spread spinach dip evenly over pizza crust to within 1/2 inch of edge.
  • Top with remaining ingredients. Cut into 6 wedges.

Nutrition Facts : Calories 260, Carbohydrate 26 g, Cholesterol 35 mg, Fat 1, Fiber 2 g, Protein 13 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 2 g, TransFat 0 g

NO-BAKE SALAD PIZZA



No-Bake Salad Pizza image

18

Categories     Chicken     Vegetables     Salad     Main Dish     Pizza     Broccoli     Spinach

Time 20m

Yield 8

Number Of Ingredients 12

spinach dip
italian bread shell
broccoli florets
chicken
scallions, spring or green onions
tomatoes
spinach dip
italian bread shell
broccoli florets
chicken
scallions, spring or green onions
tomatoes

Steps:

  • Spread spinach dip evenly over bread shell to within ½ inch of edge. Top with remaining ingredients. To serve, cut into wedges.

Nutrition Facts :

NO BAKE SALAD PIZZA



No Bake Salad Pizza image

For this recipe use a ready-to-top prepared pizza crust because of the extra seasonings and cheese already baked onto the crust. The spinach dip adds a unique flavor to this summer afternoon meal.

Provided by Allrecipes Member

Time 10m

Yield 10

Number Of Ingredients 7

1 cup spinach dip, from deli
1 (10 ounce) pre-baked Italian pizza crust
1 cup chopped fresh broccoli
1 (6 ounce) package prepared chicken breast, cubed
2 (14.5 ounce) cans RED GOLD® DICED TOMATOES or REDPACK® DICED TOMATOES in JUICE
¼ cup sliced green onions
¼ cup grated Parmesan cheese

Steps:

  • Spread spinach dip evenly over pizza crust to within 1/2 inch of edge. Top with remaining ingredients, ending with cheese.
  • Cut into wedges and serve.

Nutrition Facts : Calories 263.7 calories, Carbohydrate 21.1 g, Cholesterol 27.8 mg, Fat 15 g, Fiber 1.5 g, Protein 11.1 g, SaturatedFat 2.9 g, Sodium 536.7 mg, Sugar 3.2 g

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