No Bake Raspberry Peanut Butter Granola Bars Recipes

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NO BAKE PEANUT BUTTER GRANOLA BARS



No Bake Peanut Butter Granola Bars image

These no-bake peanut butter granola bars take less than 10 minutes to make and are much healthier than most store-bought granola bars. These make a great snack or a quick breakfast on the go!

Provided by Danielle

Categories     Snack

Time 40m

Number Of Ingredients 8

1/2 cup creamy peanut butter
1/2 cup honey
2 1/4 cups quick oats*
1 1/2 cups crisp rice cereal
dash of salt
1/4 tsp. cinnamon ((optional))
3 tbsps. chocolate chips
1/2 tsp. coconut oil*

Steps:

  • Line an 8x8-inch baking pan with aluminum foil or parchment paper and set aside.
  • In a large bowl, add the peanut butter and honey and microwave in 30-second increments until the mixture is smooth enough to easily stir together.
  • Add in the quick oats, salt, and cinnamon and stir until well combined. Slowly add in the cereal, making sure to mix well.
  • Scoop mixture into prepared baking sheet and flatten down with hands or pastry roller.
  • Refrigerate for 1 hour or freeze for 30 minutes. Remove from the fridge and cut into 10 bars.

NO-BAKE RASPBERRY PEANUT BUTTER GRANOLA BARS



No-Bake Raspberry Peanut Butter Granola Bars image

Deliciously gooey raspberry peanut butter granola bars made with fresh raspberries, peanut butter, oats, and chia seeds. A healthy homemade no-bake snack that takes just 5 minutes to make! Store in a container in the freezer for up to 1 week.

Provided by Megan Olson

Categories     Kids' Snacks

Time 3h11m

Yield 10

Number Of Ingredients 6

½ cup natural peanut butter (such as NuttZo®)
¼ cup mild honey
1 cup gluten-free rolled oats
½ cup fresh raspberries
¼ cup golden flaxseed meal
1 tablespoon chia seeds

Steps:

  • Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.
  • Line an 8-inch baking dish with parchment paper.
  • Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 17.2 g, Fat 8.7 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 35.8 mg, Sugar 8.4 g

NO-BAKE RASPBERRY PEANUT BUTTER GRANOLA BARS



No-Bake Raspberry Peanut Butter Granola Bars image

Deliciously gooey raspberry peanut butter granola bars made with fresh raspberries, peanut butter, oats, and chia seeds. A healthy homemade no-bake snack that takes just 5 minutes to make! Store in a container in the freezer for up to 1 week.

Provided by Megan Olson

Categories     Kids' Snacks

Time 3h11m

Yield 10

Number Of Ingredients 6

½ cup natural peanut butter (such as NuttZo®)
¼ cup mild honey
1 cup gluten-free rolled oats
½ cup fresh raspberries
¼ cup golden flaxseed meal
1 tablespoon chia seeds

Steps:

  • Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.
  • Line an 8-inch baking dish with parchment paper.
  • Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 17.2 g, Fat 8.7 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 35.8 mg, Sugar 8.4 g

NO-BAKE RASPBERRY PEANUT BUTTER GRANOLA BARS



No-Bake Raspberry Peanut Butter Granola Bars image

Deliciously gooey raspberry peanut butter granola bars made with fresh raspberries, peanut butter, oats, and chia seeds. A healthy homemade no-bake snack that takes just 5 minutes to make! Store in a container in the freezer for up to 1 week.

Provided by Megan Olson

Categories     Kids' Snacks

Time 3h11m

Yield 10

Number Of Ingredients 6

½ cup natural peanut butter (such as NuttZo®)
¼ cup mild honey
1 cup gluten-free rolled oats
½ cup fresh raspberries
¼ cup golden flaxseed meal
1 tablespoon chia seeds

Steps:

  • Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.
  • Line an 8-inch baking dish with parchment paper.
  • Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 17.2 g, Fat 8.7 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 35.8 mg, Sugar 8.4 g

NO-BAKE RASPBERRY PEANUT BUTTER GRANOLA BARS



No-Bake Raspberry Peanut Butter Granola Bars image

Deliciously gooey raspberry peanut butter granola bars made with fresh raspberries, peanut butter, oats, and chia seeds. A healthy homemade no-bake snack that takes just 5 minutes to make! Store in a container in the freezer for up to 1 week.

Provided by Megan Olson

Categories     Kids' Snacks

Time 3h11m

Yield 10

Number Of Ingredients 6

½ cup natural peanut butter (such as NuttZo®)
¼ cup mild honey
1 cup gluten-free rolled oats
½ cup fresh raspberries
¼ cup golden flaxseed meal
1 tablespoon chia seeds

Steps:

  • Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.
  • Line an 8-inch baking dish with parchment paper.
  • Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 17.2 g, Fat 8.7 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 35.8 mg, Sugar 8.4 g

NO-BAKE RASPBERRY PEANUT BUTTER GRANOLA BARS



No-Bake Raspberry Peanut Butter Granola Bars image

Deliciously gooey raspberry peanut butter granola bars made with fresh raspberries, peanut butter, oats, and chia seeds. A healthy homemade no-bake snack that takes just 5 minutes to make! Store in a container in the freezer for up to 1 week.

Provided by Megan Olson

Categories     Kids' Snacks

Time 3h11m

Yield 10

Number Of Ingredients 6

½ cup natural peanut butter (such as NuttZo®)
¼ cup mild honey
1 cup gluten-free rolled oats
½ cup fresh raspberries
¼ cup golden flaxseed meal
1 tablespoon chia seeds

Steps:

  • Combine peanut butter and honey in a microwave-safe bowl; heat in microwave until melted and smooth, about 30 seconds. Add oats, raspberries, flaxseed meal, and chia seeds and mix well.
  • Line an 8-inch baking dish with parchment paper.
  • Press oat mixture into the prepared baking dish, using your fingers to flatten into the corners. Refrigerate until set, about 3 hours. Cut into bars.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 17.2 g, Fat 8.7 g, Fiber 3.2 g, Protein 5 g, SaturatedFat 1.2 g, Sodium 35.8 mg, Sugar 8.4 g

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