No Bake Peanut Butterchocolate Pie Recipes
NO BAKE CHOCOLATE PEANUT BUTTER PIE
Taste like Reese's® peanut butter cups, but it's all homemade and really delicious.
Provided by Ingrid
Categories Desserts Pies Chocolate Pie Recipes
Time 1h25m
Yield 20
Number Of Ingredients 9
Steps:
- Mix graham cracker crumbs, butter, confectioners' sugar, and 1 cup peanut butter in a bowl until well blended; press evenly into the bottom of an ungreased 9x13-inch pan.
- Melt 3/4 cup dark chocolate, milk chocolate, and 1/4 cup peanut butter in the top of a double boiler over simmering water; heat, stirring occasionally, until smooth, 5 to 10 minutes. Spread chocolate-peanut butter mixture over graham cracker layer in 9x13-inch pan.
- Melt 1 cup dark chocolate and milk in the top of a double boiler over simmering water, stirring until smooth, 3 to 5 minutes; pour over chocolate-peanut butter layer. Refrigerate until set, at least 1 hour. Cut into squares to serve.
Nutrition Facts : Calories 365.8 calories, Carbohydrate 35.7 g, Cholesterol 27 mg, Fat 24.3 g, Fiber 1.3 g, Protein 6.1 g, SaturatedFat 11.2 g, Sodium 207.2 mg, Sugar 19.5 g
NO-BAKE PEANUT BUTTER/CHOCOLATE PIE
Easy to make, no baking, wonderful! You can substitute any chocolate spread for Nutella®, if desired.
Provided by dan4th1
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 4h45m
Yield 6
Number Of Ingredients 6
Steps:
- Spread chocolate-hazelnut spread over graham cracker crust; refrigerate until chilled, about 30 minutes.
- Beat cream in a glass or metal bowl with an electric mixer until peaks form. Transfer 1 cup whipped cream to a bowl and reserve.
- Beat peanut butter, cream cheese, and condensed milk together in a bowl until smooth. Fold remaining whipped cream into peanut butter mixture; spread over chocolate-hazelnut spread in graham cracker crust. Top with reserved 1 cup whipped cream. Refrigerate until chilled, at least 4 hours.
Nutrition Facts : Calories 894.3 calories, Carbohydrate 60.7 g, Cholesterol 120.7 mg, Fat 68.7 g, Fiber 2.5 g, Protein 15.7 g, SaturatedFat 27.4 g, Sodium 505.3 mg, Sugar 42.3 g
NO BAKE PEANUT BUTTER PIE
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Provided by MEGAN5
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
- Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Nutrition Facts : Calories 431.7 calories, Carbohydrate 41.4 g, Cholesterol 16.6 mg, Fat 27.8 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 12.6 g, Sodium 299.4 mg, Sugar 31.2 g
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