No Bake Peanut Butter Rice Krispies Cookies Recipes

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NO-BAKE PEANUT BUTTER RICE KRISPIES COOKIES



No-Bake Peanut Butter Rice Krispies Cookies image

Get kids helping out in the kitchen with this great starter recipe. Serve these tasty treats cool and sliced into squares.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 16 squares

Number Of Ingredients 6

1 cup light corn syrup
1/2 cup granulated sugar
1/2 cup light brown sugar
1 1/2 cups salted peanut butter
2 teaspoons pure vanilla extract
4 cups Rice Krispies

Steps:

  • Line a 9 x 13-inch baking pan with wax paper or baking parchment. Place the corn syrup and sugars in a large saucepan over medium heat and stir to combine. Bring to a boil. Remove from the heat.
  • Stir in the peanut butter and mix well to combine. Quickly stir in the vanilla and Rice Krispies. Spread into the lined baking pan. Cool and slice into squares.

NO BAKE PEANUT BUTTER COOKIES II



No Bake Peanut Butter Cookies II image

I got this recipe from my Grandmother. They're very easy to make and very good.

Provided by Karla

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 48

Number Of Ingredients 5

1 cup white sugar
1 cup white corn syrup
1 teaspoon vanilla extract
2 cups peanut butter
4 ½ cups crisp rice cereal

Steps:

  • Cook over medium heat the white sugar and the corn syrup for one minute. Remove from heat and add the vanilla, peanut butter and crispy rice cereal.
  • Drop by teaspoons onto wax paper. The cookies will be slightly soft when done.

Nutrition Facts : Calories 108.5 calories, Carbohydrate 13.8 g, Fat 5.5 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 1.1 g, Sodium 73.6 mg, Sugar 7.2 g

AUNT ANITA'S NO BAKE PEANUT BUTTER KRISPIES



Aunt Anita's No Bake Peanut Butter Krispies image

I got this recipe from my Aunt Anita. She is the most organized woman on earth. This is just one of the many treats she had around for all of us when we were young, and then she fed these same things to our kids. Still love to go to her house!!!!

Provided by Jellyqueen

Categories     Candy

Time 35m

Yield 24-36 krispies

Number Of Ingredients 6

1/4 cup brown sugar
1/4 cup white sugar
1/2 cup light Karo syrup
3/4 cup peanut butter
1 teaspoon vanilla extract
2 cups Rice Krispies

Steps:

  • Stir sugars and Karo together in sauce pan.
  • Bring to a boil.
  • Remove from heat and stir in peanut butter.
  • Mix well.
  • Add vanilla and cereal.
  • Roll into small balls.

Nutrition Facts : Calories 93.8, Fat 4.1, SaturatedFat 0.8, Sodium 55.2, Carbohydrate 13.4, Fiber 0.5, Sugar 7.2, Protein 2.2

NUTTY RICE KRISPIE COOKIES



Nutty Rice Krispie Cookies image

My mom and I used to make these treats for Christmas every year. The no-stovetop prep means the kids can help you mix up this easy batch of fun! -Savanna Chapdelaine, Orlando, Florida

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 2 dozen.

Number Of Ingredients 5

1 package (10 to 12 ounces) white baking chips
1/4 cup creamy peanut butter
1 cup miniature marshmallows
1 cup Rice Krispies
1 cup salted peanuts

Steps:

  • In a large microwave-safe bowl, melt baking chips; stir until smooth. Stir in peanut butter until blended. Add marshmallows, Rice Krispies and peanuts. Drop by heaping tablespoonfuls onto waxed paper-lined baking sheets. Cool completely. Store in an airtight container.

Nutrition Facts : Calories 127 calories, Fat 8g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 49mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.

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