NO BAKE MONSTER COOKIES
These No Bake Monster Cookies are a take on the classic chocolate peanut butter no-bake confection with monstrous amounts of added goodness and cut into bars.
Provided by Shauna
Categories Dessert
Time 25m
Number Of Ingredients 11
Steps:
- Prepare an 8-inch baking dish by lining it with either foil or parchment paper. Set aside.
- In a large mixing bowl, cream together the butter and sugars. Add peanut butter and mix well.
- Add in the 6 tablespoons of quick cooking oats (pulsed in food processor), vanilla, and salt. Slowly add the 11⁄2 cups of oats. Fold in 1⁄2 cup of M&M's.
- Press the mixture into the prepared pan.
- Melt the chocolate chips and heavy cream in a small bowl in the microwave, stirring every 30 seconds. Once the chocolate is smooth, spread it over the cookie dough mixture. Sprinkle with the remaining 2 tablespoons of M&M's.
- Cover and refrigerate for at least 2 hours or until set. Cut into squares.
Nutrition Facts : Calories 286 kcal, Carbohydrate 28 g, Protein 6 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 15 mg, Sodium 175 mg, Fiber 3 g, Sugar 18 g, ServingSize 1 serving
NO-BAKE MONSTER COOKIE BALLS
No-Bake Monster Cookie Balls are a sweet bite-sized treat that's easy to make and tastes just like everyone's favorite monster cookie!
Provided by Maegan - The BakerMama
Categories Dessert
Time 5m
Yield 20
Number Of Ingredients 6
Steps:
- In a large bowl, stir together the oats, peanut butter, honey and vanilla until well combined. Stir in the chocolate chips and M&M candies. Roll dough into 2-tablespoon sized smooth balls and place on a parchment-lined baking sheet. Place in the refrigerator for 30 minutes or enjoy right away. Once the balls have set, transfer them to an air-tight container and store in the refrigerator for up to 2 weeks.
NO BAKE MONSTER COOKIES
Make and share this No Bake Monster Cookies recipe from Food.com.
Provided by Madam Krista
Categories Dessert
Time 12m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all the ingredients together and roll into individual balls. Throw them in the fridge for at least 30 minutes and enjoy!
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