No Bake Chocolate Chex Mix Popped Nests Recipes

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NO-BAKE CHOCOLATE CHEX MIX™ POPPED NESTS



No-Bake Chocolate Chex Mix™ Popped Nests image

Make a special chocolaty treat for Easter with only four ingredients (no oven required).

Provided by Corey Valley

Categories     Dessert

Time 1h20m

Yield 12

Number Of Ingredients 4

1/2 cup milk chocolate chips
1/2 cup butterscotch chips
5 cups Chex Mix™ Popped Sweet & Salty snack mix
36 jelly beans

Steps:

  • Spray 12 regular-size muffin cups with cooking spray.
  • In large microwavable bowl, microwave chocolate and butterscotch chips uncovered on High 1 minute. Stir; continue to microwave in 30-second increments, stirring until smooth.
  • Gradually stir snack mix into melted chips until evenly coated. Divide mixture evenly among muffin cups, pressing mixture in bottom and up side of each cup to form a little nest. Let stand until set, about 1 hour.
  • Remove nests from muffin cups. Place 3 jelly beans in each nest.

Nutrition Facts : ServingSize 1 Serving

NO BAKE DELICIOUS CHEX MIX (EASY & HEALTHIER)



No Bake Delicious Chex Mix (Easy & Healthier) image

As a family, we're trying to get away from chips and unhealthy snacks. This is one of our favorites, year-round. I always make, at least, two double batches during the holidays. I usually make a double batch at a time and store it in a large plastic storage container on the kitchen counter with a 1 cup measuring scoop and small...

Provided by Family Favorites

Categories     Other Appetizers

Time 10m

Number Of Ingredients 8

8 c crispix or chex cereal, your choice
2 1/2 c miniature pretzels, or any small snack cracker
2 1/2 c goldfish, whales or mini square cheese crackers
3 Tbsp vegetable or canola oil, can add a little more if desired
1 envelope dry ranch seasoning, can add more to taste
1-2 tsp dried dill weed, try 1 tsp....can add more
1-2 tsp garlic powder, try 1 tsp....can add more
**see additional suggestions in comments section.

Steps:

  • 1. Place all ingredients in a clean, large plastic bag and slowly tumble until well mixed. Try adding 1 tsp. of dill and garlic at first. Try it and add more if desired... We like a lot, so I usually add more seasonings and a little more oil and taste as I go along until it's just right.
  • 2. Start with one batch, but if you are like us, you'll be making double batches from then on!

NO-BAKE CHOCOLATE EASTER NESTS



No-Bake Chocolate Easter Nests image

This recipe is from the Woman's Day website!! Fast & easy to make - perfect for a spring/summer party or Easter. Perfect for a kids school party and a wonderful recipe for your kids to help you with!! TIP: The nests can be made up to 3 days before serving. Store loosely covered at room temperature. Makes 12-18 depending on the size you make them.

Provided by Mom2Rose

Categories     Dessert

Time 10m

Yield 12-18 nests, 12-18 serving(s)

Number Of Ingredients 4

1 (14 ounce) can sweetened condensed milk (not evaporated milk)
2 cups semi-sweet chocolate chips
10 ounces thin chow mein noodles
assorted jelly beans or egg-shaped decorative candies

Steps:

  • Line 2 baking sheets with foil. Lightly coat with nonstick spray.
  • Scrape condensed milk into a medium saucepan or microwave-safe bowl; add chocolate chips.
  • Place over low heat and stir often, or microwave on high 2 to 4 minutes, stirring every minute, until chips melt and mixture is blended and smooth.
  • Put noodles into a large bowl, pour on chocolate mixture and toss with a rubber spatula until noodles are coated.
  • Drop generous 1/4 - 1/2 cupfulls on prepared baking sheets.
  • Lightly spray fingertips with nonstick spray.
  • Form mounds into nests making a depression in the center & fill with candies.
  • Let nests cool to set.
  • Store loosely covered at room temperature for up to 3 days.

Nutrition Facts : Calories 366.5, Fat 18.6, SaturatedFat 7.8, Cholesterol 11.2, Sodium 150, Carbohydrate 49.6, Fiber 2.6, Sugar 33.3, Protein 5.8

CHEWY CHEX BARS



Chewy Chex Bars image

Yield 20

Number Of Ingredients 5

1/4 cup butter
4 cups miniature marshmallows
8 cups Rice Chex cereal
2 cups milk chocolate M & M's
1/2 cup milk chocolate chips

Steps:

  • Spray 13 x 9 inch dish with non stick cooking spray.
  • In a large bowl, microwave butter on high for 45 seconds or until all of the butter has melted.
  • Add marshmallows and mix them into the butter. Microwave the butter and marshmallows together for 1 - 1 1/2 minutes longer. Stir until marshmallows are melted and everything is mixed together well.
  • Pour the cereal and candy coated chocolates into the large bowl and mix. Press the mixture evenly into baking dish.
  • In a small bowl melt the chocolate chips in microwave stirring every 30 seconds.
  • With a spoon gently drizzle the chocolate over the Chex Bars.
  • Let cool 10 minutes before serving.

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