Ninja Creamy Italian Dressing Recipes

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OLIVE GARDEN SIGNATURE ITALIAN DRESSING



Olive Garden Signature Italian Dressing image

If you are looking for an Olive Garden Signature Italian Dressing Copycat that is hands down the best, then this recipe is the one you have been searching for. It is creamy, flavorful and is even better than the original dressing Olive Garden makes. The best thing about it? It is healthier than the restaurant version!

Categories     Salad

Time 5m

Number Of Ingredients 10

1 (7 oz) Packet Italian Dressing Mix
⅓ Cup White Vinegar
¼ Cup Water
¾ Cup Extra Virgin Olive Oil
1 TBSP Mayonnaise
½ TSP Sugar
½ TSP Italian Seasoning
½ TSP Salt
¼ TSP Pepper
¼ TSP Garlic Powder

Steps:

  • In a medium bowl, mix all the ingredients together well.
  • Store in a mason jar.
  • Shake before serving.

Nutrition Facts : Calories 100 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 11 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 88 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

SLOW COOKER OLIVE GARDEN CHICKEN PASTA



Slow Cooker Olive Garden Chicken Pasta image

Slow Cooker Olive Garden Chicken Pasta is a Tiktok chicken recipe that went viral. 7 ingredients are all that is needed for this Olive garden penne pasta recipe. Creamy pasta, shredded chicken, and slow-cooked to perfection.

Provided by Kelsey Apley

Categories     Dinner

Time 6h5m

Number Of Ingredients 10

Slow Cooker
Meat Claws
Olive Garden Dressing
3 chicken breasts
8 oz cream cheese
2 teaspoons Italian seasoning
Salt and pepper (to taste)
16 oz Italian Dressing
1/4 cup Parmesan cheese (plus more for serving)
16 oz cooked pasta

Steps:

  • Start by adding your chicken breast into your slow cooker. Then sprinkle on salt and pepper, along with Italian Seasoning.
  • Pour your Olive Garden Italian dressing over the chicken.
  • Place the cream cheese in the center on top of the chicken, don't push it down. Then sprinkle with parmesan cheese.
  • Place lid on the slow cooker and cook the Olive Garden chicken for 6-8 hours on low, or 4-5 hours on high. Or until the chicken reaches 165 degrees internally.
  • Once the chicken is done, cook your penne pasta as directed on the box on the stovetop.
  • Shred your chicken and mix it up, and then pour the drained pasta in the slow cooker and stir.
  • Top your Olive Garden chicken pasta with more parmesan cheese and serve with your favorite side dishes.

Nutrition Facts : ServingSize 1 g, Calories 449 kcal, Carbohydrate 27 g, Protein 24 g, Fat 27 g, SaturatedFat 9 g, Cholesterol 83 mg, Sodium 808 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 15 g

CREAMY ITALIAN DRESSING



Creamy Italian Dressing image

Provided by Food Network Kitchen

Categories     condiment

Time 10m

Yield about 3/4 cup dresssing

Number Of Ingredients 11

1/4 cup mayonnaise
2 tablespoons sour cream
2 tablespoons white wine vinegar
2 tablespoons extra-virgin olive oil
1 small clove garlic, minced
1/2 teaspoon dried oregano
Pinch of sugar
Kosher salt and freshly ground pepper
1 tablespoon chopped fresh parsley
1 tablespoon grated parmesan cheese
1 tablespoon grated pecorino romano cheese

Steps:

  • Whisk the mayonnaise, sour cream, vinegar, olive oil, garlic, oregano, sugar, 1/4 teaspoon salt and a few grinds of pepper in a medium bowl. Stir in the parsley, parmesan and pecorino. Season with more salt and pepper. (The dressing will keep, refrigerated, up to 1 week.)

CREAMY ITALIAN DRESSING I



Creamy Italian Dressing I image

A wonderful, thick dressing - my favorite.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Italian Dressing

Time 10m

Yield 12

Number Of Ingredients 8

1 cup mayonnaise
½ small onion
2 tablespoons red wine vinegar
1 tablespoon white sugar
¾ teaspoon Italian seasoning
¼ teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

  • In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.

Nutrition Facts : Calories 139 calories, Carbohydrate 2.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 153 mg, Sugar 1.5 g

NINJA CREAMY ITALIAN DRESSING



Ninja Creamy Italian Dressing image

Make and share this Ninja Creamy Italian Dressing recipe from Food.com.

Provided by mightyro_cooking4u

Categories     < 15 Mins

Time 1m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup olive oil
2 ounces parmesan cheese
2 garlic cloves, peeled
3 tablespoons red wine vinegar
1 tablespoon mayonnaise
3 tablespoons sour cream
1/2 teaspoon italian seasoning
3 basil leaves, fresh
salt, to taste
pepper, to taste

Steps:

  • Place all ingredients in the Master Prep Pitcher. Secure the top and pulse in quick bursts for 45 seconds, until smooth and frothy.
  • Salt and pepper to taste before serving over your favorite salad. For best flavor, refrigerate for at least 2 hours before serving to let the flavors mingle.

CREAMY ITALIAN DRESSING (COOK'S COUNTRY)



Creamy Italian Dressing (Cook's Country) image

Make and share this Creamy Italian Dressing (Cook's Country) recipe from Food.com.

Provided by gailanng

Categories     Salad Dressings

Time 11m

Yield 6-8 serving(s)

Number Of Ingredients 11

3 tablespoons red wine vinegar
3 tablespoons grated parmesan cheese
1 shallot, minced (use small or it will overpower)
1 garlic clove, minced
2 teaspoons dried oregano
1/4 teaspoon red pepper flakes
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon chopped fresh basil
1/2 cup olive oil
salt and pepper

Steps:

  • Whisk vinegar, Parmesan, shallot, garlic, oregano and pepper flakes in small bowl. Microwave until cheese is melted (vinegar will look cloudy) and mixture is fragrant, about 30 seconds. Let cool.
  • Process mayo, sour cream, basil, and vinegar mixture in food processor until smooth. With motor running, slowly add oil until incorporated, about 1 minute. Season with salt and pepper. Serve. (Dressing can be refrigerated in airtight container for 4 days.).
  • .

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