Nimakayya Poori Koora Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NIMAKAYYA POORI KOORA



Nimakayya Poori Koora image

This is the way my grandmother used to make poori sabji. She never ate onions, so this would satisfy even the most strict Brahmins.

Provided by SUSMITA

Categories     World Cuisine Recipes     Asian     Indian

Time 50m

Yield 4

Number Of Ingredients 18

3 potatoes
2 tablespoons cooking oil
2 dried red chile peppers, broken into pieces
1 teaspoon skinned split black lentils (urad dal)
1 teaspoon cumin seeds
1 teaspoon mustard seeds
3 green chile peppers, chopped
1 sprig fresh curry leaves
1 tablespoon minced fresh ginger root
¼ teaspoon asafoetida powder
½ teaspoon ground turmeric
1 cup water
1 teaspoon ground red pepper
salt to taste
1 tablespoon chickpea flour (besan)
1 tablespoon water
¼ cup fresh lime juice, or to taste
2 tablespoons chopped fresh cilantro

Steps:

  • Place the potatoes into a large pot and cover with salted water. Bring to a boil; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Remove and discard the skins; mash the flesh of the potatoes into coarse chunks.
  • Heat the oil in a large skillet over medium heat. Fry the red chile peppers, urad dal, cumin seeds, and mustard seeds in the hot oil until the seeds begin to splutter; add the green chile peppers, curry leaves, ginger, and asafoetida powder and fry together for 1 minutes. Stir the potatoes, turmeric, and 1 cup water into the mixture; season with salt and ground red pepper.
  • Mix the chickpea flour and 1 tablespoon water together in a small bowl to make a paste; stir into the potato mixture and cook until it thickens, 2 to 3 minutes. Pour the lime juice over the dish and garnish with cilantro to serve.

Nutrition Facts : Calories 222.6 calories, Carbohydrate 35.6 g, Fat 7.7 g, Fiber 4.8 g, Protein 5.2 g, SaturatedFat 1.2 g, Sodium 17.7 mg, Sugar 3.4 g

POORI ALOO KOORA



Poori Aloo Koora image

My mother often makes this aloo (potato) sabji to go along with pooris. It is different from any other poori sabji I have seen and everyone asks her for the secret recipe. Make plenty, because this will get eaten very fast. If you want some sourness, you can add lime juice at the end.

Provided by SUSMITA

Categories     World Cuisine Recipes     Asian     Indian

Time 50m

Yield 4

Number Of Ingredients 14

3 large potatoes
2 tablespoons cooking oil
2 dried red chile peppers, broken into pieces
1 teaspoon skinned split black lentils (urad dal)
1 teaspoon cumin seeds
1 teaspoon mustard seeds
2 onions, sliced thin
3 green chile peppers, chopped
1 sprig fresh curry leaves
¼ teaspoon asafoetida powder
1 cup water
salt to taste
1 tablespoon chickpea flour (besan)
1 tablespoon water

Steps:

  • Place the potatoes into a large pot and cover with salted water. Bring to a boil; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Remove and discard potato skins; mash the potatoes into coarse chunks.
  • Heat the oil in a skillet; fry the red chile peppers, urad dal, cumin seeds, and mustard seeds in the hot oil until the seeds begin to splutter. Add the onions, green chile peppers, curry leaves, and asafoetida; continue cooking until the onions soften, but not yet beginning to brown. Stir the potatoes and 1 cup water into the mixture. Season with salt. Increase heat to high and bring the mixture to a boil; cook at a boil for 5 minutes.
  • Mix the chickpea flour and 1 tablespoon water together in a small bowl to make a paste; add to the skillet and stir. Continue cooking and stirring until the mixture thickens, 2 to 3 minutes. Serve hot.

Nutrition Facts : Calories 350.4 calories, Carbohydrate 64.7 g, Fat 7.8 g, Fiber 8.9 g, Protein 8.6 g, SaturatedFat 1.2 g, Sodium 27.9 mg, Sugar 8.8 g

More about "nimakayya poori koora recipes"

9 BEST PURI RECIPES | EASY POORI RECIPES TO TRY AT HOME ...
9-best-puri-recipes-easy-poori-recipes-to-try-at-home image
2021-09-08 Poori (Puri) Recipes: Poori (puri) is an Indian flatbread that is relished across the north India paired with delectable curries. Here are the best …
From food.ndtv.com
Estimated Reading Time 6 mins


POORI MASALA RECIPE (POORI CURRY) - SWASTHI'S RECIPES
poori-masala-recipe-poori-curry-swasthis image
2018-03-28 Poori masala recipe - Simple potato curry for Poori or puri. One of the most eaten Breakfast across India is Poori with potato curry. Each region …
From indianhealthyrecipes.com
5/5 (72)
Total Time 30 mins
Category Breakfast
Calories 182 per serving


POORI RECIPE | PURI RECIPE (CRISP, SOFT & FLUFFY ...
poori-recipe-puri-recipe-crisp-soft-fluffy image
2020-12-10 Poori recipe made with grated vegetables or pureed vegetables. Tips. Expert Tips. Dough texture: Make sure your dough is nice and tight because a soft dough will not hold its shape as well when frying. Add a sprinkle of flour to …
From vegrecipesofindia.com


PURI RECIPE, HOW TO MAKE POORI BY SWASTHI'S RECIPES
puri-recipe-how-to-make-poori-by-swasthis image
2022-01-11 Most Indian households make these for the weekend & festive meals. Similar to Naan, tandoori roti & Bhatura these are very much popular in the Indian restaurants and are served for breakfast & even for a meal.. So what is poori or …
From indianhealthyrecipes.com


ANAPAKAYA PAALA KOORA ALLRECIPES.COM RECIPE
Nimakayya Poori Koora Allrecipes.com "This is the way my grandmother used to make poori sabji. She never ate onions, so this would satisf... 15 Min; 4 Yield; Bookmark. 69% Beetroot Aloo Koora Allrecipes.com The sweetness of the beets works great with potatoes and the spices in this dish best served with ri... 10 Min; 4 Yield; Bookmark . 87% Vendakka Paalu Allrecipes.com …
From crecipe.com


KEURIG MODEL K155 TROUBLESHOOTING RECIPES
Nimakayya Poori Koora. GUAJILLO CHILI SAUCE. Boston Cream Pie. Strawberry Tapioca Pudding Parfaits. Easy Parmesan Garlic Chicken. One pot prawn & lentil curry. Classic Bacon, Lettuce & Sliced Tomato Salad. Original Recipe for Red Velvet Cake 1963. Caterpillar Cupcakes. Related Search. Bandito Chili Dogs. Bonus Waffle Recipe: French Toasted Waffles . Chai Tea …
From tfrecipes.com


POORI,POORI RECIPE,MAIDA PURI,ATTA POORI | VAHREHVAH
2019-02-12 Method: Make the dough with flour, salt, sooji, and water. Knead to make a tight dough, cover with a cloth for 15 minutes to rest. Knead the dough again and divide the dough into equal small round balls and roll it as shown. Deep fry …
From vahrehvah.com


COOKING RUTABAGAS OLD FASHIONED WAY RECIPES
Nimakayya Poori Koora. Mimi's Carrot Raisin Bread (Muffins) Recipe (4.4/5) Monster White Chocolate Cranberry Cookies. SAGE BUTTER SAUCE. Top Asked Questions. How to cook rutabaga on the stove? Bring the water to a boil. Reduce heat, cover, and cook for about 20 to 25 minutes until rutabaga is fork-tender. Carefully drain the water. Remove the bay leaf and …
From tfrecipes.com


NIMAKAYYA (LEMON) PULIHORA RECIPE
Nimakayya Poori Koora Allrecipes.com "This is the way my grandmother used to make poori sabji. She never ate onions, so this would satisf... 15 Min; 4 Yield; Bookmark. Recent recipes nimakayya (lemon) pulihora marshmallow cream grilled pork chops with spicy zucchini-pineapple salsa ... spicy sweet potatoes photos caramel popcorn printer friendly honey-and-lemon …
From crecipe.com


BEST RECIPES OF YEAR: NIMAKAYYA POORI KOORA
recipe preparation time: 15 mins cook time: 35 mins ready time: 50 mins place the potatoes into a large pot and cover with salted water. bring to a boil; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. drain and allow to steam dry for a minute or two. remove and discard the skins; mash the flesh of the potatoes into coarse chunks.
From bestrecipes2016.blogspot.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
Recipes which include black as an ingredient. Recipe Title Ingredient form Region Country; Risotto With Leeks, Shiitake Mushrooms, and Truffles: shaved chopped black: Italian : Italian: Nimakayya (Lemon) Pulihora: skinned split black: Indian Subcontinent: Indian: Kobbari Annam (Coconut Rice) skinned split black: Indian Subcontinent: Indian: Bengaladumpa Vepudu …
From cosylab.iiitd.edu.in


NIMAKAYYA POORI KOORA RECIPES - EASY RECIPES
Nimakayya Poori Koora Recipe. To make puri, first, take the flour and sieve with a sieve. Now pour the flour into a bowl, add salt, chili, turmeric powder to the flour, and mix. Add all the mixture to the flour. Now knead the flour well with the help of water. Make sure the dough is not too high and not too soft. Keep the dough covered for a while. Add chopped coriander and mint leaves. …
From recipegoulash.com


NIMAKAYYA POORI KOORA RECIPE - TEXTCOOK
Nimakayya Poori Koora. 3 potatoes; 2 tablespoons cooking oil; 2 dried red chile peppers, broken into pieces; 1 teaspoon skinned split black lentils (urad dal) 1 teaspoon cumin seeds ; 1 teaspoon mustard seeds; 3 green chile peppers, chopped; 1 sprig fresh curry leaves; 1 tablespoon minced fresh ginger root; 1/4 teaspoon asafoetida powder; 1/2 teaspoon ground turmeric; 1 cup water; …
From textcook.com


POORI ALOO KOORA RECIPE RECIPE
Crecipe.com deliver fine selection of quality Poori aloo koora recipe recipes equipped with ratings, reviews and mixing tips. Get one of our Poori aloo koora recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 83% Poori Aloo Koora Allrecipes.com This potato-based stir-fry dish is seasoned with fresh green chile peppers, …
From crecipe.com


POORI CURRY | POORI KOORA | HOW TO MAKE POORI CURRY ...
#pooricurry #poorikura #poorikoora #howtomake #howtodo #potatocurryWatch how to cook simple and tasty side dish with poori which is a perfect combination..Pl...
From youtube.com


NIMAKAYYA POORI KOORA
Recipe of Nimakayya Poori Koora food with ingredients, steps to cook and reviews and rating. Tweet. New recipes; Best recipes; My recipes; Find recipes: Nimakayya Poori Koora . This vegetarian potato curry is flavored with lime juice, chili peppers, and a variety of spices. Visit original page with recipe . Bookmark this recipe to cookbook online. Place the potatoes into a …
From crecipe.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
Nutrient Quantity; Total fats (g) 3.1102: Carbohydrates (g) 76.7888: Protein (g) 16.377: Energy (kCal) 339.1876: Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g)
From cosylab.iiitd.edu.in


ANAPAKAYA PAALA KOORA RECIPE
Nimakayya Poori Koora Allrecipes.com "This is the way my grandmother used to make poori sabji. She never ate onions, so this would satisf... 15 Min; 4 Yield; Bookmark. 86% Vendakka Paalu Allrecipes.com This spicy, creamy, and vegan-friendly okra curry dish is very simple to make and will even please n... 15 Min; 2 Yield; Bookmark . 77% Vagharela Bhath …
From crecipe.com


RECIPEDB - COSYLAB.IIITD.EDU.IN
By cooking processes, top 50 recipes similar to: Poori Aloo Koora. Recipe Title Region Country Similarity Index; Nimakayya Poori Koora: Indian Subcontinent
From cosylab.iiitd.edu.in


NIMAKAYYA POORI KOORA - RECIPELER
Nimakayya Poori Koora, recipe, Place the potatoes into a large pot and cover with salted water. Bring to a boil; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two. Remove and .
From recipeler.com


CHICKPEA FLOUR RECIPES | ALLRECIPES
The solution: make your Valentine's Day dinner and dessert in advance for an easier, more enjoyable night come February 14. We've compiled a list of date night-approved recipes you can make a day or two before the holiday or make to freeze. And whether you take on the cooking and cleaning to give your beloved a break or prepare the meal ...
From allrecipes.com


NIMAKAYYA POORI KOORA RECIPE PHOTOS - ALLRECIPES.COM
View recipe photos of Nimakayya Poori Koora posted by millions of cooks on Allrecipes.com
From allrecipes.com


Related Search