Nigellas Buttery Cream Cheese Frosting Recipes

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NIGELLA'S BUTTERY CREAM-CHEESE FROSTING



Nigella's Buttery Cream-Cheese Frosting image

This frosting gives Paula Deen a run for her money. This recipe has been converted for you too. Yous use it on her Red velvet cupcakes which I have posted as well.

Provided by nortocbaking101

Categories     Dessert

Time 10m

Yield 24 iced cupcakes, 24 serving(s)

Number Of Ingredients 4

5 7/8 cups icing sugar
9 tablespoons cream cheese
9 tablespoons unsalted butter
1 teaspoon cider vinegar or 1 teaspoon lemon juice

Steps:

  • Add icing sugar to a mixer bowl. Add cream cheese and butter and beat.
  • Pour in cider vinegar and beat again to make a smooth icing
  • Ice whatever you want to ice this icing with.

Nutrition Facts : Calories 171.1, Fat 6.2, SaturatedFat 3.8, Cholesterol 17.4, Sodium 18.6, Carbohydrate 29.5, Sugar 28.9, Protein 0.4

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