Nifseasybakingpowderdumplingscrockpotorstovetop Recipes

BAKING POWDER DUMPLINGS

Baking Powder Dumplings image

Make and share this Baking Powder Dumplings recipe from Food.com.

Provided by Bluenoser

Categories Lunch/Snacks

Time 15m

Yield 10-12 dumplings

Number Of Ingredients 5

Ingredients

2 cups flour
1/4 teaspoon salt
2 teaspoons baking powder
1 cup milk
1 egg

Steps:

Mix dry ingredients.
Add milk and egg and stir to make soft dough.
Add 3 quarts of water to a large pot or Dutch oven.
Put 1 tsp salt and 1 Tbsp oil in water and bring to boil.
Drop dough by tablespoonful into boiling water.
Boil five minutes on one side.
Turn and boil another five minutes.
Remove from water.

MOM'S SIMPLE DUMPLINGS

Mom's Simple Dumplings image

As a kid I begged my mom to make chicken and dumplings all the time. Now I swear by this simple recipe too!

Provided by Zen K.

Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes

Time 30m

Yield 6

Number Of Ingredients 5

Ingredients

1 ½ cups all-purpose flour
2 teaspoons baking powder
¾ teaspoon salt
3 tablespoons shortening
¾ cup milk

Steps:

Whisk together the flour, baking powder, and salt in a mixing bowl. Cut in the shortening with a knife or pastry blender until the mixture resembles fine crumbs. Stir the milk into the flour mixture until moistened. Dough will be pretty lumpy, but be sure to not over mix it!
Drop dough by large spoonfuls onto any boiling stew. The dumplings should rest on top of vegetables and meat; it's okay if they stick out of the top a bit. Cook uncovered for 10 minutes; cover and cook another 10 minutes.

Nutrition Facts : Calories 186.4 calories, Carbohydrate 25.7 g, Cholesterol 2.4 mg, Fat 7.3 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 2 g, Sodium 466.3 mg, Sugar 1.5 g

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