Nifs Tasty Tuna Salad Muffins Recipes

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TUNA SALAD MUFFINS



Tuna Salad Muffins image

Tuna Salad on the go! Low fat and very flavorful.

Provided by LISAMONIQUE

Categories     Salad     Seafood Salad Recipes     Tuna Salad Recipes

Time 40m

Yield 12

Number Of Ingredients 12

1 ½ cups all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
½ teaspoon salt
1 (9 ounce) can tuna packed in water, drained
½ cup plain nonfat yogurt
½ cup chopped green onion
¼ cup chopped green olives
1 tablespoon chopped garlic
1 egg
¾ cup skim milk
⅓ cup vegetable oil

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease muffin tins.
  • In a medium bowl, stir together flour, sugar, baking powder, and salt. Set aside.
  • Into a separate bowl, flake tuna; then stir in yogurt, green onion, olives, and garlic. Set aside.
  • In a small bowl, whisk together egg, milk, and oil.
  • Stir tuna mixture into flour mixture. Gently stir milk mixture into flour mixture. Spoon tuna salad into the wells of muffin tins.
  • Bake in a preheated oven for 20 to 25 minutes.

Nutrition Facts : Calories 162.1 calories, Carbohydrate 15.3 g, Cholesterol 22.4 mg, Fat 7.2 g, Fiber 0.6 g, Protein 8.8 g, SaturatedFat 1.2 g, Sodium 258.7 mg, Sugar 2.8 g

THE BEST TUNA SALAD



The Best Tuna Salad image

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of the final dish.

Provided by Food Network Kitchen

Categories     main-dish

Time 15m

Yield 3 to 4 servings

Number Of Ingredients 8

Two 6-ounce cans white meat tuna packed in water, drained
2 tablespoons minced celery
2 tablespoons minced red onion, soaked in cold water for 5 minutes and drained
1 teaspoon minced flat-leaf parsley
1/3 cup prepared mayonnaise
1 tablespoon whole-grain mustard
Freshly ground black pepper
Freshly squeezed lemon juice (optional)

Steps:

  • In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stir to combine. Add lemon juice, to taste, if using.

TUNA SALAD MUFFINS



Tuna Salad Muffins image

Tuna Salad on the go! Low fat and very flavorful.

Provided by LISAMONIQUE

Categories     Tuna Salad

Time 40m

Yield 12

Number Of Ingredients 12

1 ½ cups all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
½ teaspoon salt
1 (9 ounce) can tuna packed in water, drained
½ cup plain nonfat yogurt
½ cup chopped green onion
¼ cup chopped green olives
1 tablespoon chopped garlic
1 egg
¾ cup skim milk
⅓ cup vegetable oil

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease muffin tins.
  • In a medium bowl, stir together flour, sugar, baking powder, and salt. Set aside.
  • Into a separate bowl, flake tuna; then stir in yogurt, green onion, olives, and garlic. Set aside.
  • In a small bowl, whisk together egg, milk, and oil.
  • Stir tuna mixture into flour mixture. Gently stir milk mixture into flour mixture. Spoon tuna salad into the wells of muffin tins.
  • Bake in a preheated oven for 20 to 25 minutes.

Nutrition Facts : Calories 162.1 calories, Carbohydrate 15.3 g, Cholesterol 22.4 mg, Fat 7.2 g, Fiber 0.6 g, Protein 8.8 g, SaturatedFat 1.2 g, Sodium 258.7 mg, Sugar 2.8 g

TASTY TUNA SALAD



Tasty Tuna Salad image

Make a batch of our creamy and crunchy Tasty Tuna Salad today. Plus, Tasty Tuna Salad is a Healthy Living recipe, making it a winner on multiple levels.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings.

Number Of Ingredients 7

1 container (16 oz.) 2% milkfat low fat cottage cheese
1 can (5 oz.) solid white tuna in water, drained, flaked
1/4 cup chopped carrot
1/4 cup chopped celery
1/4 cup chopped onion
1/2 tsp. dill weed
1/4 tsp. pepper

Steps:

  • Mix all ingredients.
  • Serve immediately or cover and refrigerate until ready to serve.

Nutrition Facts : Calories 130, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 0.6179 g, Sugar 0 g, Protein 18 g

TASTY TUNA SALAD



Tasty Tuna Salad image

Make and share this Tasty Tuna Salad recipe from Food.com.

Provided by Parsley

Categories     Lunch/Snacks

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

2 (12 ounce) cans albacore tuna in water, drained well
1/4 cup chopped onion
2 tablespoons sweet pickle relish
1/2 cup finely chopped apple
1/2 teaspoon tarragon
2 teaspoons Dijon mustard
1/4 teaspoon black pepper
1/4-3/4 cup mayonnaise, use whatever amount to taste

Steps:

  • Place tuna in a large bowl and flake well with a fork.
  • Add all remaining ingredients (start low with the mayo and work up to desired amount.
  • Mix well.
  • Chill for at least 2 hours for best flavor.

Nutrition Facts : Calories 207, Fat 6.9, SaturatedFat 1.4, Cholesterol 52.5, Sodium 577.9, Carbohydrate 6.5, Fiber 0.5, Sugar 2.8, Protein 28.4

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