Nickeys Sardines Recipes

21 EASY CANNED SARDINE RECIPE

Steps:

• Have a look at our list of Canned Sardine Recipes.
• Choose the dish you want to recreate.
• Start cooking your newly found recipe!
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NICKEY'S SARDINES

Steps:

• Place add all ingredients in small pan.
• Heat until done.
• Serve over hot rice.

NICKEY'S CHICKEN N ASPARAGUS SOUP

Steps:

• Bring stock to a rolling boil in a medium size pot.
• Combine chicken and cornstarch paste in small bowl; set aside.
• Cut off and discard tough ends of asparagus. Diagonally slice tender parts into short lengths -- about 1 to1-1/2 inch lengths.
• Add the asparagus to the boiling stock. Bring to a boil and simmer for 2 minutes.
• Add the chicken to the pot, stirring to separate. Bring back to a boil and simmer for another 2 minutes.
• Add pepper to your taste. Serve hot.
• NOTE: A little cilantro to garnish and flavor is nice.

NICKEY'S SIMPLE YELLOW CAKE

Steps:

• Preheat oven to 350 degrees F.
• Grease and flour a 13x9 inch pan.
• In a small bowl, sift together flour, baking powder, pudding mix and salt. Set aside.
• In a large bowl, cream butter, shortening, and sugar until light and fluffy.
• Beat in eggs, one at a time; then add vanilla.
• Slowly beat in the flour and the milk (Start with 1/3 of the flour mix, then 1/2 the milk, another 1/3 of the flour mix, the remaining milk, then the rest of the flour mix. Thoroughly combine without overmixing.
• Bake in 350 degree F for 30-35 minutes, or until toothpick inserted in center comes out clean.
• Cool for 10-15 minutes before removing to place on cooling rack.
• GLAZE: Beat the butter and shortening together, in a large bowl. Add the vanilla. Slowly add the cream until you get the desired consistency. Get a different 'look' by using food coloring :) Drizzle on cake.

NICKEY'S GARBAGE COOKIES

Steps:

• Preheat oven to 350 degrees.
• Combine and sift flour, baking soda, and salt. Set aside.
• In a separate bowl, combine oatmeal, bran flakes, pecans, coconut, chocolate chips and cranberries. Set aside.
• In a large bowl, cream the butter. Add both sugars. Add egg, oil, and vanilla.
• Stir flour mixture into creamed mixture, blending well -- I add a third at a time.
• Add chocolate chips mixture.
• Drop by heaping teaspoonful onto ungreased cookie sheet. [The amount of cookies you get will depend on how large you make them.].
• Bake at 350 until cookies are lightly browned, about 15 minutes depending on your oven. Wait a few minutes then transfer to a wire rack and cool completely.