This is from "Jo Seagar's New Zealand Country Cookbook". The author says that it used to be cooked in a billy in a camp oven or coal range. She said it makes a nice dessert with fresh or poached fruit and ice cream or whipped cream. Also great with bacon, bananas and maple syrup for brunch or breakfast. I guess what makes this one is the cracked sugar coating and the "rather chewy texture". I have not made this, but I want to do so. I don't think I would use Pam spray for this because I'm not sure it would create the crackly sugar coating she talks about. I'd use butter. ETA: One reviewer said that a family member really liked this with lemon sauce.
Grease a 12x23 cm loaf tin. (And grease it well.) Sprinkle sides and base with sugar.
Beat eggs until pale and fluffy. Slowly add sugar. Fold in flour and baking powder. Pour into prepared tin. Sprinkle extra sugar on top. Bake at 180 degrees Celsius (350 F.) for 35-40 minutes until top is golden and crunchy and the loaf is cooked through.
Remove from tin and cool on wire rack.
More about "newzealandbillysponge recipes"
BEST-EVER SPONGE CAKE - NEW ZEALAND WOMAN'S WEEKLY FOOD
WEB Apr 30, 2011 Best-ever sponge cake. 1. Position oven shelves; preheat oven to 180°C. Grease two deep 20cm-round cake pans. 2. In a large bowl, beat eggs with electric … From nzwomansweeklyfood.co.nz
NEW ZEALAND TRADITIONAL FOOD: HOW TO COOK LIKE A KIWI
WEB Season the meat and vegetables with salt and pepper generously. - In a small pot, melt or reduce mint sauce until a pourable consistency. - Roast in the oven for 1 hour 20 … From activeadventures.com
WEB Eggs. 0.600. 17.50. Total Weight: 2.550. Method. Place all ingredients in mixing bowl in above order. Blend together on low speed. Whisk on top speed for 10 minutes followed … From nzbakels.co.nz
WEB Preheat oven 180°C for a round or square pan (or to 190°C) for a baking sheet, position a rack in the lower third of the oven. Line bases of two 20 cm sponge tins with waxed or greased baking paper. Note: greasing the … From hippy.nz
3 EASY DINNER RECIPES FROM MISS POLLY'S KITCHEN — SAUCE
WEB Apr 18, 2020 3. Add the grated garlic and ginger and cook for 3 minutes. Add more olive oil if needed. 4. Put the turmeric, garam masala and curry powder into the pot, mixing … From saucemag.co.nz
‘PIMP MY SPONGE’ WITH LEMON CURD, BLUEBERRIES AND ALMONDS
WEB Cool and store in a covered container in the fridge for up to a week. Makes ¾ cup. Cream topping: Whip the cream to soft peaks then beat in the sour cream. Sift in the icing sugar … From dish.co.nz
WEB Jul 16, 2024 The first known recipe for the biscuits is completely different than modern Anzacs, although other similar recipes were found in the cookbooks of the early 1900s. … From tasteatlas.com
WEB May 17, 2019 Preheat oven to 180C. Sift flours and 1/4 teaspoon salt together three times to aerate. Using a stand or hand mixer, beat eggs and sugar on medium-high speed for … From millyskitchen.co.nz
FOUR BLUENOSE RECIPES FROM COROMANDEL CHEF NATHANIEL BLOMFIELD
WEB Aug 25, 2016 A Beekeeper’s Daughter. Healthy Living, Tairua, Sustainability, Emerging Business, Wellness. Bluenose would have to be one of the nicest eating fish around. … From coromandelgoodness.co.nz
5 TRADITIONAL NEW ZEALAND RECIPES - NZ POCKET GUIDE
WEB Steps. Mix cheese, evaporated milk, cream, soup mix, onion and mustard in a bowl. Heat in the microwave for 4-6 minutes, stirring occasionally. Put in the fridge to cool for a few … From nzpocketguide.com
WEB Aug 31, 2012 1. Preheat oven to 190°C and prepare 2 sandwich tins by greasing the sides of each tin and put kitchen paper on the base. 2. Beat egg whites in small bowl until stiff … From nzwomansweeklyfood.co.nz
WEB 1 level teaspoon baking powder. Beat egg whites with salt until frothy. Gradually beat in the sugar, continue beating until stiff. Add egg yolks and flavour, beat until well blended. … From billanderson.com.au
WEB Aug 20, 2019 Preheat oven to 180°C. Spray a 23 x 12cm loaf tin, preferably non-stick, with non-stick cooking spray. Dust the tin with the extra sugar, shaking out any excess that … From grownups.co.nz
20 MOUTHWATERING POLYNESIAN RECIPES THAT'LL GIVE YOU A TASTE OF …
WEB 1. Hawaiian-Style Slow Cooker Kalua Pork. This tender, fall-apart pork shoulder is traditionally cooked in an underground oven (made by digging a hole in the ground) … From polynesian.co
18 TRADITIONAL DISHES OF NEW ZEALAND - FOOD REPUBLIC
WEB Jul 1, 2023 13. Cheese rolls. Known colloquially as "southern sushi," a name that's possibly more ironic than it is accurate, cheese rolls are a dish associated with the … From foodrepublic.com
FRUIT SPONGE DESSERT - NEW ZEALAND WOMAN'S WEEKLY FOOD
WEB Mar 29, 2014 Combine water and butter in a jug. Fold flour lightly into egg mixture, a little at a time, followed by water mixture. 3. Place peaches in a 4-cup casserole dish. Pour … From nzwomansweeklyfood.co.nz
LIGHT AND FLUFFY JAM AND CREAM SPONGE CAKE RECIPE - NEW ZEALAND …
WEB Aug 29, 2014 In a jug, beat eggs and milk together. Fold into dry ingredients. Pour batter evenly among pans. 4. Bake 12-15 minutes, until sponges spring back when touched … From nzwomansweeklyfood.co.nz
LEMON MERINGUE SPONGE SLAB - NEW ZEALAND WOMAN'S WEEKLY FOOD
WEB Apr 10, 2017 Grease and line a 20 x 30cm lamington pan. 2. In a large bowl, using an electric mixer, beat eggs until frothy. Gradually add caster sugar, beating until mix is … From nzwomansweeklyfood.co.nz
OUR VERY BEST SPONGE CAKE RECIPES - NEW ZEALAND WOMAN'S …
WEB Sep 21, 2017 Passionfruit cream sponge. To make even lighter sponges, swap the 1 cup of self-raising flour for 3/4 cup (110g) cornflour, 1 tablespoon plain flour and 1 teaspoon … From nzwomansweeklyfood.co.nz
10 FLAVORFUL NEW ZEALAND SPINACH RECIPES TO INSPIRE YOUR COOKING
WEB Jun 26, 2024 Packed with vitamins, minerals, and dietary fibre, this leafy green truly deserves the superfood tag. A cup of cooked New Zealand Spinach boasts of about 2.6 … From yourgourmetguru.com
STRAWBERRY AND CREAM SPONGE SANDWICHES - NEW ZEALAND …
WEB Nov 8, 2019 Method. 1. Heat oven to 180ºC fan bake. Line 2 (or more) trays with baking paper. 2. Whisk the eggs and sugar until pale and foamy. Sift the flour, cornflour and … From nzwomansweeklyfood.co.nz
WEB Directions. Heat the oven to 180C. Grease and line the base of 2 x 20cm sandwich tins. Place the butter and sugar in a bowl and beat until light and fluffy. (An electric mixer is … From nzherald.co.nz
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
