NEW BABY CASSEROLE
I call this "New Baby Casserole" because when friends were having babies, I would make this casserole for them to eat when they got home from the hospital. I don't remember where I got it but it has such a nice blend of flavors.
Provided by BeansnRice
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 350 degrees.
- Brown ground beef and drain.
- Add celery, green pepper and onion and saute 4-5 minutes.
- Add tomatoes and their juice.
- Add the remaining ingredients except for the Cheddar cheese.
- Simmer 20 minutes, uncovered.
- Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
- Bake for 30 minutes.
Nutrition Facts : Calories 627.7, Fat 30.6, SaturatedFat 14.7, Cholesterol 161.8, Sodium 661.4, Carbohydrate 41.8, Fiber 5.7, Sugar 9.5, Protein 46.5
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