New Zealand Holly Cookies Recipes

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HOLLY CHRISTMAS COOKIES



Holly Christmas Cookies image

We've been making these cookies for years. They are colorful, festive, and delicious.

Provided by Heather Dolan

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 1h25m

Yield 18

Number Of Ingredients 6

1 (16 ounce) package large marshmallows
½ cup butter, softened
1 ½ teaspoons vanilla extract
1 ½ teaspoons green food coloring
4 ½ cups cornflakes cereal
1 (2.25 ounce) package cinnamon red hot candies

Steps:

  • In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes cereal.
  • Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.

Nutrition Facts : Calories 164.5 calories, Carbohydrate 29.8 g, Cholesterol 13.6 mg, Fat 5.2 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 108.2 mg, Sugar 17.3 g

HOLLY COOKIES



Holly Cookies image

Make and share this Holly Cookies recipe from Food.com.

Provided by Tona C.

Categories     Drop Cookies

Time 30m

Yield 2 dozen, 12 serving(s)

Number Of Ingredients 6

1/2 cup butter
30 marshmallows, large
1/2 teaspoon vanilla
1 1/2 teaspoons green food coloring
3 1/2 cups corn flakes
1/2 cup red cinnamon candies

Steps:

  • Melt butter and marshmallows together.
  • Add vanilla and food coloring. Mix well.
  • Stir in corn flakes.
  • Drop in a holly pattern on wax paper. Decorate with red hots.
  • If sticky on the bottom, dip in sugar.

Nutrition Facts : Calories 153.4, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 127.5, Carbohydrate 21.4, Fiber 0.2, Sugar 11, Protein 0.9

HOLLY CHRISTMAS COOKIES



Holly Christmas Cookies image

This is a very easy, no-bake Christmas cookie recipe. It makes a festive addition to a Christmas cookie assortment. This recipe was originally my Grandmother's and I hope you enjoy. These cookies always bring back fond memories for me of spending Christmas at Grandma's.

Provided by Northern Cook

Categories     Drop Cookies

Time 15m

Yield 42 cookies, 42 serving(s)

Number Of Ingredients 6

6 tablespoons margarine
32 regular sized marshmallows
1 teaspoon green food coloring
1 teaspoon vanilla
3 cups corn flakes
90 red cinnamon candies (I use Brachs Cinnamon Imperials)

Steps:

  • Melt margarine and the 32 marshmallows together in a pan over low heat. Stir as needed.
  • Once the marshmallows have all melted, remove pot from heat and stir in the green food coloring and the vanilla. Stir until the marshmallow mixture is a uniform green color (no streaks).
  • Fold the cornflakes into the marshmallow mixture and stir until all are coated.
  • Drop by teaspoon full onto aluminum foil or parchment paper and place 3 red cinnamon candies in the center of each cookie. Let dry.

Nutrition Facts : Calories 39, Fat 1.6, SaturatedFat 0.3, Sodium 37.7, Carbohydrate 6.1, Fiber 0.1, Sugar 3.3, Protein 0.2

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