Neverfaildivinity Recipes

NO FAIL DIVINITY

Steps:

• Put Marshmallow creme into a large bowl.
• Combine sugar, water and salt in a boiler.
• Cook over medium heat until sugar mixture reaches soft ball stage, (whenever dropped into cold water).
• Pour over marshmallow creme, stir with a spoon until mixture starts to thicken, add vanilla and nuts.
• Continue to stir until mixture can be dropped with a spoon onto waxed paper.

NEVER-FAIL DIVINITY

Steps:

• 1. Place water, sugar, and salt in heavy saucepan; bring to a rolling boil, or till candy thermometer reaches 250 degrees.
• 2. Cook to hard ball stage.
• 3. Place marshmallow creme in bowl; add boiling syrup all at once.
• 4. Add nuts and vanilla.
• 5. Stir until mixture forms soft peaks.
• 6. Spoon candy onto sheet of foil or waxed paper. Keep in covered container.

NEVER FAIL DIVINITY

Steps:

• Pour marshmallow cream into large bowl.
• In a large saucepan cook sugar, salt and water to soft ball stage.
• Pour hot mixture over marshmallow cream.
• Stir until slightly stiff and peaks start to form.
• Add vanilla and pecans.
• Mix well.
• Pour into a 8x8 greased pan or drop by spoonfuls onto wax paper.

NEVER-FAIL DIVINITY *(GOOD)* RECIPE - (3.8/5)

Steps:

• Combine sugar, corn syrup, 3/4 cup water and salt in 2-quart glass casserole. Microwave on high for 19 minutes, stirring every 5 minutes or to 260°F on candy thermometer. Beat egg whites until very stiff. Pour hot syrup gradually over egg whites, beating at high speed for about 12 minutes or until thick and candy begins to lose gloss. Fold in vanilla pecans. Drop by spoonfuls onto waxed paper.