Never Bitter Lemonade Recipes

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NEVER BITTER LEMONADE



Never Bitter Lemonade image

A wonderful recipe from Suewho on Allrecipes.com She adds: "The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!"

Provided by RavynLoony

Categories     Beverages

Time 1h2m

Yield 8 glasses, 8 serving(s)

Number Of Ingredients 4

6 cups water
1 cup white sugar
1/8 teaspoon salt
1/2 cup fresh lemon juice

Steps:

  • In a pot combine water, sugar and salt. Bring to a boil and continue to boil for 2 minutes. Chill the sugar water for at least 60 minutes in the refrigerator.
  • In a 2 quart pitcher mix cooled sugar water and lemon juice together. Pour over ice and serve.

Nutrition Facts : Calories 100.1, Sodium 42.1, Carbohydrate 26.1, Fiber 0.1, Sugar 25.3, Protein 0.1

NEVER BITTER LEMONADE



Never Bitter Lemonade image

The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!

Provided by SUEWHO

Categories     Drinks Recipes     Lemonade Recipes

Time 1h12m

Yield 8

Number Of Ingredients 4

6 cups water
1 cup white sugar
⅛ teaspoon salt
½ cup fresh lemon juice

Steps:

  • In a pot combine water, sugar and salt. Bring to a boil and continue to boil for 2 minutes. Chill the sugar water for at least 60 minutes in the refrigerator.
  • In a 2 quart pitcher mix cooled sugar water and lemon juice together. Pour over ice and serve.

Nutrition Facts : Calories 100.6 calories, Carbohydrate 26.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 36.5 mg, Sugar 25.3 g

EASY LEMONADE



Easy Lemonade image

You can use a combination of lemon and lime, or lemon and orange, or lemon, lime AND orange! 3/4 cup is about 3 large lemons, but measure it because you don't want it too tart!

Provided by FISHLOVE

Categories     Drinks Recipes     Lemonade Recipes

Time 15m

Yield 8

Number Of Ingredients 3

¾ cup fresh lemon juice
2 quarts water
½ cup white sugar

Steps:

  • In a large pan, combine water and sugar. Heat until the sugar just melts. Remove from heat and pour in lemon juice. Mix well and chill in refrigerator before serving. Garnish with lemon, lime or orange slices.

Nutrition Facts : Calories 54.1 calories, Carbohydrate 14.5 g, Fiber 0.1 g, Protein 0.1 g, Sodium 7.3 mg, Sugar 13 g

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