Nepali Momo Nepalese Meat Dumplings Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NEPALI MOMO



Nepali Momo image

Provided by Food Network

Categories     main-dish

Time 2h40m

Yield 40 to 45 momos (4 to 5 servings)

Number Of Ingredients 10

4 cups all-purpose flour
2 1/2 pounds ground chicken thighs
1 cup chopped fresh cilantro
1 cup chopped onions
4 tablespoons minced garlic
4 tablespoons minced peeled ginger
2 tablespoons ground cumin
1 teaspoon ground cinnamon
Salt and black pepper
Nonstick cooking spray

Steps:

  • Mix together the flour and 1 1/2 cups room temperature water in a bowl. Knead the dough well until it is medium-firm and flexible. Cover and let rest for 1 hour.
  • Meanwhile, mix together the chicken, cilantro, onions, garlic, ginger, cumin, cinnamon, 2 tablespoons salt and 1/2 teaspoon pepper in a bowl.
  • To make the wrappers: Break off 1/2 ounce of dough and forming it into a ball. Place the ball on a flat surface and roll it into a 4-inch round with a rolling pin. Repeat with the remaining dough.
  • Spray a steamer pan with cooking spray.
  • Place a tablespoon of the chicken filling in the middle of a wrapper. Holding the wrapper in your left hand. Use your right thumb and index finger to start pinching the edges of the wrapper together. Pinch and fold until the edges of the circle close up like a little satchel. Place the momo in the prepared steamer pan. Repeat with remaining wrappers and filling.
  • Fill the steamer pot halfway with water and bring to a boil. Set the steamer pan with the momos on top of the pot and cover with a tight lid. Steam the momos until cooked, 8 to 9 minutes.

More about "nepali momo nepalese meat dumplings recipes"

CLASSIC NEPALI MOMO RECIPE WITH ACHAR CHUTNEY DIPPING SAUCES …

From nomadicchica.com
Estimated Reading Time 6 mins


BUFF MOMO RECIPE | NEPALI STYLE MOMO | NEPALESE DUMPLINGS
Mar 11, 2020 Momos are a customary delicacy in Nepal that suits to every Nepali palate. Kathmandu valley is mostly popular for Nepali buff momos however momo doesn’t always …
From recipenp.com


NEPALESE MOMO DUMPLINGS ARE OUR NEW DUMPLING OBSESSION
May 26, 2022 Yields: 30. Ingredients: For the dough: • 2 ½ cups Atta chapati flour (or all-purpose), plus extra for dusting • Pinch of salt • ⅔-1 cup water, at room temperature
From thrillist.com


HOMEMADE MOMO (NEPALESE DUMPLINGS) - MYRIAD RECIPES
Jan 24, 2022 About This Homemade Momo Recipe. Momo is a type of steamed dumpling with some form of filling. Although Momo is also consumed in Tibet and areas of India, this specific …
From myriadrecipes.com


HIMALAYA SONO INDIAN RESTAURANT OPENING IN NORWALK IN JANUARY
9 hours ago Sherpa signed the lease for the space on Nov. 5, and got right to work on the remodel. The 4,000 square foot space will be transformed into a dining area, full bar, gift shop, …
From thehour.com


A RARE TASTE OF NEPAL IN TAMPA - MICHELIN GUIDE
1 day ago Pathak’s top choice is momo (Nepali dumpling), which he can eat for breakfast, lunch, and dinner. Other favorites include his mom’s recipes: rice pudding and jackfruit curry that’s …
From guide.michelin.com


2024 FALL INTERNATIONAL COOK-OFF NEPAL RECIPES
Entrée: Chicken Momo & Achar . Chicken Momo Ingredients (Makes approx 50 momos) Ingredients: 500 grams Ground chicken. 2 large onions, finely chopped. 1 Cabbage, finely …
From kent.edu


AUTHENTIC NEPALI CHICKEN MOMO RECIPE: A FLAVORFUL DELIGHT - BLOG …
Feb 14, 2024 5. Steam the momo: - Prepare a steamer by lining it with cabbage leaves or parchment paper to prevent sticking. - Arrange the shaped momo in the steamer basket, …
From aayushniraula.com.np


NEPALI MOMO (DUMPLING) RECIPE WITH RESTAURANT, …
Ingredients for momo. Ingredients of vegetable momos are:. 1. 2 lbs of vegetable bosom and thigh 2. 1 full white onion 3. 1 group of scallions 4. 1 tablespoon of ground ginger
From imnepal.com


MOMO - TRADITIONAL NEPALESE RECIPE - 196 FLAVORS
Sep 26, 2022 What are momos? A momo is a small round steamed, dumpling or in a half-moon shape, with a juicy meat or vegetable filling. A hearty and juicy morsel, as it is a small dumpling that can be popped whole in the mouth. An …
From 196flavors.com


CLASSIC NEPALI MOMO (NEPALI MEAT DUMPLINGS)
Arrange uncooked MOMOs in the steamer with some space left between the dumplings. Close lid and allow steaming until the dumplings are cooked through, about 10-15 minutes. Alternatively, you can place uncooked dumplings …
From togetherwomenrise.org


DELICIOUS JHOL MOMOS RECIPE - MAKE AUTHENTIC …
Jan 19, 2024 Preparing traditional recipes like jhol momos gives you a enriching experience and taste of Nepal’s food heritage. You can deepen your understanding of unique local ingredients used in the cuisine. Saves Money …
From thetravellerduo.com


MOUTHWATERING MOMO (NEPALI DUMPLING) – AUTHENTIC …
- 1 cup all-purpose flour - 1.5 tablespoon edible oil - Water - Salt (to taste) - Cumin powder - Coriander powder - Timmur (Szechwan pepper) - Turmeric powder - Ground black pepper - Fresh red chilies, minced - Momo masala - …
From lalmon.com


CHICKEN MOMO RECIPE (NEPALI MOMO RECIPE) - CHAOSOFFLAVOR
Dec 22, 2022 Chop the vegetables, cabbage, and onion. Add them to a blender and blend for 20-30 seconds. Transfer the vegetables to a bowl with ground chicken.
From spoonbun.com


NEPALI CHICKEN DUMPLINGS (MOMO) | SBS FOOD
Place a steamer with water in the base over high heat. Lay out 6 wrappers on the bench, and moisten around the top edge of each wrapper using a wet finger.
From sbs.com.au


FOOD-NEPAL.COM - MOMO (MEAT DUMPLINGS)
Filling: 1: Combine all filling ingredients. Mix well, adjust seasoning according to taste.
From food-nepal.com


NEPALI CHICKEN MOMO - FOOD PLEASURE AND HEALTH
Nov 9, 2017 Step by step recipe and video for Nepali chicken momo, popular dumplings from the Himalayan region. Nepali chicken momo is my absolute favorite dish and make this recipe at least 2-3 times a month. Momo is a type …
From foodpleasureandhealth.com


HOW TO MAKE MOMOS THE NEPALI WAY - NEPAL …
Momo is a dumpling made of all-purpose flour and filled with either meat or vegetables. Inspired by Tibetan dumplings, the dish is a very popular Nepali street food. In Nepal the most common type of momos are buff (buffalo) …
From nepalrestaurant.co.uk


FOOD OF NEPAL: AN UNFORGETTABLE ADVENTURE
The Soul of Nepali Cuisine. In Nepali cuisine, Dal Bhat is the main dish, perfectly combining various textures and flavours. Crafted from lentil soup, rice, spiced veggies, and pickles, it …
From nepalhiking.com


RECIPE FOR NEPALESE DUMPLINGS: MOMOS - NOMADIC BOYS
May 28, 2020 3. And add required amount of salt and 2 tablespoons of momo masala sauce. 4. Heat 2 tablespoons of vegetable oil in a frying pan and fry a teaspoon of cumin seeds for a few …
From food.nomadicboys.com


FROM THE HIMALAYAS TO YOUR PLATE: THE ORIGIN OF MOMOS
2 days ago Momos origin lies in Tibet and Nepal’s cold, mountainous terrains; these dumplings have travelled far from their roots, becoming a staple in street food culture and restaurants. In …
From blog.swiggy.com


NEPAL MOMO RECIPE STRAIGHT FROM NEPAL - LIVING THE DREAM
Sep 14, 2020 One of our favorite foods in Nepal was momos- dumplings filled with meat, veggies, or cheese. Here we share a great momo recipe for this tasty food! ... Nepalese Momo …
From livingthedreamrtw.com


MOMO DUMPLINGS STORAGE BOX 3 LAYER - DARAZ.COM.NP
pre { white-space: pre-wrap; }• 3-layer storage box for Momo dumplings. Keep your dumplings fresh and organized. Perfect for kitchen and dining use. Durable and high-quality material. …
From daraz.com.np


NEPALI DUMPLINGS (MOMO) RECIPE - THAT FRUGAL FOODIE
Oil the bottom of a steamer so the dumplings don't stick and place the pinched dumplings in. Steam for 5-10 minutes, until the meat is cooked through (internal temp of 160F). Deepak's …
From thatfrugalfoodie.com


Related Search