Negroni And The Goat Recipes

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NEGRONI



Negroni image

Composed of gin, sweet vermouth and Campari, the Negroni is the classic three-ingredient cocktail you should absolutely master.

Provided by Liquor.com

Time 3m

Number Of Ingredients 4

1 ounce gin
1 ounce Campari
1 ounce sweet vermouth
Garnish: orange peel

Steps:

  • Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.
  • Strain into a rocks glass over a large ice cube.
  • Garnish with an orange peel.

Nutrition Facts : Calories 197 kcal, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g

NEGRONI AND THE GOAT



Negroni and the Goat image

The chef Stephanie Izard created this drink as the June 2014 Negroni of the Month for the restaurant Nostrana, in Portland, Ore. The name is a reference to the Chicago restaurant Girl & the Goat, where Ms. Izard is the executive chef. The substitution of Aperol for Campari makes for a gentler drink, while the addition of Averna, a Sicilian amaro, lends a sturdy bottom note.

Provided by Robert Simonson

Categories     cocktails

Yield 1 drink

Number Of Ingredients 5

1 1/4 ounces gin
3/4 ounce Aperol
3/4 ounce sweet vermouth, preferably Carpano Antica
1/2 ounce Averna amaro
Orange slice

Steps:

  • Combine all liquid ingredients with ice in a mixing glass and stir until chilled, about 30 seconds. Strain into a coupe glass. Slip orange slice into glass.

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