Naughty Geisha Recipes

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NAUGHTY GEISHA



Naughty Geisha image

I had this breakfast cocktail at The Beachland, and I loved it. This is my adaption since I know the ingredients but don't know what measurements they use. To make ginger-infused vodka, shave some fresh ginger and add to bottle of premium vodka (smallest bottle you can get, unless you plan on using a lot of ginger-infused vodka!); place in refrigerator overnight. I do NOT recommend pulverizing the ginger in a blender! Preparation time does not include infusing the vodka.

Provided by Spankie

Categories     < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 ounce sake
1 ounce vodka, ginger infused
6 ounces pear nectar
1 slice Asian pear, for garnish

Steps:

  • Day before cocktails, prepare ginger-infused vodka.
  • Fill highball glass with ice.
  • Add sake and vodka.
  • Fill glass with pear nectar.
  • Garnish with asian pear.

Nutrition Facts : Calories 210.2, Sodium 7.7, Carbohydrate 28.4, Fiber 1, Protein 0.3

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