NATIVE DRINK
Make and share this Native Drink recipe from Food.com.
Provided by Chef Otaktay
Categories Punch Beverage
Time 6m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Combine the water with the crushed, strained (if desired) fruit.
- Add the honey and stir. Chill.
- Note: Great cool down for a warm day!
Nutrition Facts : Calories 21.1, Sodium 7.4, Carbohydrate 5.7, Sugar 5.7
OJIBWE MENWAAGAMIG (NATIVE AMERICAN JUICE) RECIPE - (4.3/5)
Provided by á-39535
Number Of Ingredients 3
Steps:
- Crush and strain the berries with a sieve or with a cheese cloth bag. Smaller berries without as much natural juice may have to be heated some to produce juice. (Caution berry juice stains!) Combine the strained berry juice and the ice water then stir in the honey.
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