Nathalie Duprees Peaches And Cream Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NATHALIE DUPREE'S PEACHES AND CREAM PIE



Nathalie Dupree's Peaches and Cream Pie image

Make and share this Nathalie Dupree's Peaches and Cream Pie recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pie

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 5

1 (9 inch) unbaked pie shells, edges crimped
3/4 cup sugar
1/2 cup all-purpose flour
2 cups sliced peaches (4 medium peaches, fresh or frozen)
1 cup heavy cream

Steps:

  • Cover and keep pie crust refrigerated until ready to use.
  • Preheat oven to 350°.
  • Combine the sugar and flour in a bowl and stir with a fork or whisk to mix them well.
  • Add the peaches and toss to coat them evenly with the sugar mixture.
  • Scoop the peaches and juices into the pie crust and spread them out in an even layer.
  • Pour the cream over the peaches, and then poke and move the peaches about so that the cream covers them evenly.
  • Place the pie on the bottom shelf of the oven.
  • Bake until the peaches are tender and the cream has made a soft custard around them, 35-40 minutes.
  • Place the pie on a cooling rack or a folded kitchen towel and let cool to room temperature.

Nutrition Facts : Calories 332.4, Fat 18.6, SaturatedFat 8.7, Cholesterol 40.8, Sodium 128.5, Carbohydrate 39.5, Fiber 1.6, Sugar 22, Protein 3.1

OLD-FASHIONED PEACH CREAM PIE



Old-Fashioned Peach Cream Pie image

This is an old recipe handed down to me by my grandmother. It's really one of the best pies I've ever tasted.

Provided by Cat Berner

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Time 2h15m

Yield 8

Number Of Ingredients 12

¾ cup white sugar
2 tablespoons all-purpose flour
¼ teaspoon salt
1 cup sour cream
1 egg, lightly beaten
½ teaspoon vanilla extract
2 cups sliced peaches
1 unbaked pie crust
⅓ cup all-purpose flour
⅓ cup white sugar
1 teaspoon ground cinnamon
¼ cup butter, softened

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Whisk together the 3/4 cup sugar, the 2 tablespoons flour, and salt. Beat in the sour cream, egg, and vanilla. Stir in the sliced peaches. Pour the mixture into the pie crust.
  • Bake in the preheated oven for 12 minutes. Reduce the oven temperature to 350 degrees F (175 degrees C), and continue baking until the filling is set, about 30 minutes. Remove from oven.
  • Raise oven temperature to 400 degrees F (200 degrees C).
  • Whisk together the 1/3 cup flour, 1/3 cup sugar, and cinnamon in a small bowl. Mix in the butter with a fork until mixture resembles coarse crumbs. Sprinkle the crumb topping evenly over the pie.
  • Return the pie to the preheated oven and bake until topping is golden, about 10 minutes. Let pie cool slightly before slicing.

Nutrition Facts : Calories 375.5 calories, Carbohydrate 46.3 g, Cholesterol 51.2 mg, Fat 19.9 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 9.5 g, Sodium 255.9 mg, Sugar 29.2 g

AWARD WINNING PEACHES AND CREAM PIE



Award Winning Peaches and Cream Pie image

I am always asked for the recipe when I take this anywhere. Plus I won 5 blue ribbons and Best Pie of Show for this pie. It's a great pie.

Provided by Debbi Borsick

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Time 3h30m

Yield 8

Number Of Ingredients 12

¾ cup all-purpose flour
½ teaspoon salt
1 teaspoon baking powder
1 (3 ounce) package non-instant vanilla pudding mix
3 tablespoons butter, softened
1 egg
½ cup milk
1 (29 ounce) can sliced peaches, drained and syrup reserved
1 (8 ounce) package cream cheese, softened
½ cup white sugar
1 tablespoon white sugar
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease sides and bottom of a 10 inch deep-dish pie pan.
  • In a medium mixing bowl, mix together flour, salt, baking powder and pudding mix. Mix in butter, egg and milk. Beat for 2 minutes. Pour mixture into pie pan. Arrange the peach slices on top of the pudding mixture.
  • In a small mixing bowl, beat cream cheese until fluffy. Add 1/2 cup sugar and 3 tablespoons reserved peach syrup. Beat for 2 minutes. Spoon mixture over peaches to within 1 inch of pan edge. Mix together 1 tablespoon sugar and 1 teaspoon cinnamon, and sprinkle over top.
  • Bake in preheated oven for 30 to 35 minutes, until golden brown. Chill before serving.

Nutrition Facts : Calories 369.6 calories, Carbohydrate 53.8 g, Cholesterol 66.7 mg, Fat 15.2 g, Fiber 1.3 g, Protein 5.5 g, SaturatedFat 9.3 g, Sodium 422.2 mg, Sugar 41.5 g

More about "nathalie duprees peaches and cream pie recipes"

PEACHES AND CREAM PIE - I AM BAKER
Jul 9, 2020 Look for peaches that are not too ripe or show any bruises on them. To peel the peaches, use a paring knife to make a few slits in the peel. Then, the peel usually comes right …
From iambaker.net


NO BAKE PEACHES AND CREAM PIE - MADE IT. ATE IT.
Apr 9, 2022 Instructions. 1. Take a cutting board and thinly slice your fresh yellow peaches! Then in a small sauce pan, add 3 of the sliced peaches. Then sprinkle over the brown sugar and add the cinnamon sticks.
From madeitateitlovedit.com


THE BEST PEACHES AND CREAM PIE RECIPE - OH SWEET BASIL
Jun 24, 2024 Cream Layer: Mix the cream cheese and powdered sugar until smooth and then beat the whipped cream in a separate bowl until stiff peaks form. Combine the two to form the cream layer. Combine the two to form the cream …
From ohsweetbasil.com


PEACHES AND CREAM PIE | WOMEN'S WEEKLY FOOD
Jan 12, 2023 2. Make pastry. Beat butter and both sugars in an electric mixer fitted with the paddle attachment for 3 minutes or until light and fluffy. Add egg; beat until well combined.
From womensweeklyfood.com.au


ONE PERFECT BITE: PEACHES AND CREAM PIE - BLOGGER
Aug 19, 2012 Peaches and Cream Pie...from the kitchen of One Perfect Bite courtesy of Nathalie Dupree's New Southern Cooking Ingredients: Pastry for one 9-inch pie or tart shell 4 peaches, skinned and sliced 3/4 cup sugar 1/2 cup all …
From oneperfectbite.blogspot.com


OLD-FASHIONED PEACH CREAM PIE: A FRESH AND DECADENT …
Jul 5, 2021 Grandma’s Peach Cream Pie Recipe. This simple recipe has just 5 ingredients, if you count the crust as a single ingredient (which I do since I purchase mine…sorry Grandma). Crust; Peaches; Sugar; Cream; Flour; I …
From thesparrowshome.com


RECIPE ARCHIVE - NATHALIE DUPREE
Banana Cream Cheese Frosting, FF-277 Banana Cream Pie, White Chocolate FF-332 Banana Pudding, Chocolate PAN-184 Banana Pudding, NSC-274 Banana Pudding, Snap SM-135 Banana Salsa, Sally's QUI-28 Banana …
From nathaliedupree.com


NATHALIE DUPREE'S PEACHES AND CREAM PIE RECIPE - EAT YOUR BOOKS
Save this Nathalie Dupree's peaches and cream pie recipe and more from Southern Pies: A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan to your own online ...
From eatyourbooks.com


PEACHES AND CREAM PIE - RECIPECIRCUS.COM
Peaches and Cream Pie. Source of Recipe Copykat List of Ingredients Nathalie Dupree's Peaches and Cream Pie This is soooo easy and soooo good: Peaches and Cream Pie - oven …
From recipecircus.com


NATHALIE DUPREES PEACHES AND CREAM PIE RECIPES
Grease sides and bottom of a 10 inch deep-dish pie pan. In a medium mixing bowl, mix together flour, salt, baking powder and pudding mix. Mix in butter, egg and milk.
From tfrecipes.com


NATHALIE DUPREE'S PEACHES AND CREAM PIE RECIPE
Pour the cream over the peaches, and then poke and move the peaches about so that the cream covers them evenly. Place the pie on the bottom shelf of the oven. Bake until the peaches are …
From recipenode.com


NATHALIE DUPREE - INDEX TO ALL COOKBOOK RECIPES
Pecan Cookies Sandwiched with Fresh Peaches and Cream, NSC-286 Pecan Cookies with Fresh Peaches and Cream, COS-82 Pecan Crescents, ENT-278 Pecan Lacy Wafers, MOT-268 …
From nathalie.com


NATHALIE DUPREE'S PEACHES AND CREAM PIE RECIPE
Get full Nathalie Dupree's Peaches and Cream Pie Recipe ingredients, how-to directions, calories and nutrition review. ... Rate this Nathalie Dupree's Peaches and Cream Pie recipe with 1 (9 …
From recipeofhealth.com


NO BAKE PEACHES AND CREAM PIE - BUTTER WITH A …
Aug 25, 2020 Ingredients in No Bake Peaches and Cream Pie –Graham cracker crust: You can use a pre-made storebought crust to cut down on time and effort or make your own crust if you prefer! – Cream cheese: Any variety will work – …
From butterwithasideofbread.com


NATHALIE DUPREE'S PEACHES AND CREAM PIE - COPYKAT CHAT FORUMS
Recipes; Tried and True; If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. …
From copykatchat.com


PEACHES-AND-CREAM PIE RECIPE - FOOD NETWORK KITCHEN
Make the crust: Pulse the flour, granulated sugar and salt in a food processor a few times to combine. Add the butter and pulse until pea-size pieces form.
From foodnetwork.com


OLD FASHIONED PEACHES AND CREAM PIE • LOAVES AND …
Sep 19, 2016 Place in the oven and on the shelf below, place a cookie sheet to catch the drips. Bake at 425 for 15 minutes. Reduce the oven heat to 350 and bake for another 35-45 minutes.
From loavesanddishes.net


Related Search