Nasi Lemak With Sambal Chicken Modified Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NASI LEMAK SAMBAL CHICKEN



Nasi Lemak Sambal Chicken image

Make and share this Nasi Lemak Sambal Chicken recipe from Food.com.

Provided by i_luv_maeda

Categories     Malaysian

Time 40m

Yield 2 paltes, 2 serving(s)

Number Of Ingredients 13

1/2 cup coconut milk
2 cups water
2 pandan leaves
1/4 of a ginger (Sliced )
1/2 teaspoon salt
1 1/2 cups uncooked rice
1/3 a chicken
5 dried red chilies
3 cups water
1 clove onion
1 garlic
1/4 of a ginger
1/3 cup oil

Steps:

  • For Rice :.
  • Mix all the ingredients , and leave to cook for 10 minutes .
  • For Chicken :.
  • Cut and remove the seeds from the dried red chilli , soak in boiling water for 5 minutes .
  • Drain the water , and blend it with 1 cup of water ; get chilli paste .
  • Chop the chicken into smaller pieces .
  • Dice the onion , ginger and garlic .
  • Sauté the garlic and ginger in a pan , under low heat for 2 minutes .
  • Add the chilli paste into the pan , and mix until fragrant ; around 3 minutes .
  • Add the water in the pan and cook for 5 minutes , until it thickens .
  • Add the chicken , and the salt , and cook for another 2 minutes .
  • Lastly , serve .

Nutrition Facts : Calories 1431.6, Fat 74, SaturatedFat 24, Cholesterol 114.9, Sodium 755.8, Carbohydrate 147.6, Fiber 6.8, Sugar 13.2, Protein 44.7

NASI LEMAK WITH SAMBAL CHICKEN



Nasi Lemak With Sambal Chicken image

Make and share this Nasi Lemak With Sambal Chicken recipe from Food.com.

Provided by i_luv_maeda

Categories     Malaysian

Time 40m

Yield 2-4 Plates, 2-4 serving(s)

Number Of Ingredients 13

1 cup coconut milk
2 pandan leaves (knot )
1/4 ginger (Sliced )
1 teaspoon salt
3 cups uncooked rice
1/2 chicken
8 dried red chilies
3 cups water
2 cloves onions
2 garlic
1/4 ginger
1/2 cup oil
1 pinch salt

Steps:

  • For the rice :.
  • Mix all the ingredients , and leave to cook for 10 minutes .
  • For the chicken :.
  • Cut and remove the seeds from the dried red chili , soak in boiling water for 5 minutes .
  • Drain the water , and blend it with 1 cup of water ; get chilli paste .
  • Chop the chicken into smaller pieces .
  • Dice the onion , ginger and garlic .
  • Saute the garlic and ginger in a pan , under low heat for 2 minutes .
  • Add the chili paste into the pan , and mix until fragrant ; around 3 minutes .
  • Add the water in the pan and cook for 5 minutes , until it thickens .
  • Add the chicken , and the salt , and cook for another 2 minutes .
  • Lastly , serve .

Nutrition Facts : Calories 2521, Fat 118.2, SaturatedFat 40.8, Cholesterol 172.5, Sodium 1515, Carbohydrate 291.2, Fiber 12.8, Sugar 23.9, Protein 74.3

More about "nasi lemak with sambal chicken modified recipes"

SAMBAL NASI LEMAK - SOUTHEAST ASIAN RECIPES - NYONYA COOKING

From nyonyacooking.com
Category Condiment
Calories 342 per serving


PONGGOL-STYLE NASI LEMAK - THE MEATMEN
In a mixing bowl, add in chicken wings, soy sauce, sesame oil, salt, white pepper and mix well. Leave to marinate while making sambal and rice. In a mixing bowl, add in chicken wings, soy …
From themeatmen.sg


NASI LEMAK (FRAGRANT COCONUT RICE) RECIPE - NYT COOKING
Dec 5, 2024 Nasi lemak is the name of a Southeast Asian coconut rice that’s fragrant with lemongrass, pandan leaves, ginger, galangal and spices, though sometimes you’ll see it …
From cooking.nytimes.com


MALAYSIAN NASI LEMAK SAMBAL - DAILY COOKING QUEST
Oct 22, 2018 Malaysian Nasi Lemak Sambal. 4.9 from 14 reviews. Author: Anita Jacobson Categories: Sauce Cuisines: Malaysian Ingredients: Vegetables Prep Time: 15 mins. Cook Time: 1 hour 30 mins. Total Time: 1 hour 45 mins
From dailycookingquest.com


THE BEST SAMBAL FOR NASI LEMAK! - NOMADETTE
Oct 28, 2021 To make the perfect sambal for Nasi Lemak, it is important to properly cook it. The sambal has to be cooked over low to medium heat until the dried chilli dries down and emulsifies – this is also known as “pecah minyak”, …
From nomadette.com


NASI LEMAK WITH SAMBAL CHICKEN MODIFIED RECIPES
1/2 cup dried anchovy, fried (ikan bilis) 1/4 cup dried anchovy, extra, pounded: 5 -6 tablespoons chili paste (soaked dried chillies in boiled water for 5 min, drain and blend mix with water)
From tfrecipes.com


NASI LEMAK RECIPE - STREAM OF FLAVORS
Nasi Lemak is believed to have most likely emerged in the 15th century, influenced by traders and settlers from India, China, and Indonesia. The Malays traditionally served Nasi Lemak with …
From streamofflavors.com


AUTHENTIC NASI LEMAK RECIPE WITH SPICY SAMBAL
May 20, 2013 To cook the coconut rice: Soak rice in normal tap water for 30 minutes first. Thereafter, drain the water, add the bruised ginger knob, coconut milk, hot water and salt.
From kampungsingapura.com


NASI LEMAK RECIPE - NYT COOKING
6 days ago Nasi lemak is the name of a Southeast Asian coconut rice that’s fragrant with lemongrass, pandan leaves, ginger, galangal and spices, though sometimes you’ll see it …
From cooking.nytimes.com


BEST NASI LEMAK RECIPE (COCONUT RICE WITH SAMBAL …
Jan 31, 2023 Ingredients for Nasi Lemak Sambal. The most basic sambal nasi lemak is also a vegan sambal, the way my younger sister makes it. So exactly the recipe I have below but without the anchovies in the blended paste. This was …
From singaporeanmalaysianrecipes.com


NASI LEMAK RECIPE - SOUTHEAST ASIAN RECIPES - NYONYA …
Basic Plate of Nasi Lemak. A basic plate of nasi lemak consists of coconut milk rice, 'sambal', fried anchovies, slices of cucumber and a slice of fried or hard boiled egg. Additionally, curry chicken, squids sambal, fried fish, spiced fried …
From nyonyacooking.com


NASI LEMAK RECIPE - THE BEST MALAYSIAN DISH (EASY TO MAKE!)
May 17, 2020 The nasi lemak (coconut infused rice) is very easy to make. These are the nasi lemak ingredients: Rice (Thai rice is nice) Coconut milk; Thumb of ginger; Salt; Pandan leaf; …
From thefoodranger.com


NASI LEMAK RECIPE - SCHOOL OF WOK
Mar 11, 2020 9. Add the coconut milk and bring to boil. Next add the chicken stock, allow to boil and add the chicken. 10. Lower the temperature and simmer for 20-30 minutes, until the …
From schoolofwok.co.uk


BEST SAMBAL (NASI LEMAK SAMBAL) - SEASALTWITHFOOD
Aug 3, 2016 Best Sambal (Nasi Lemak Sambal) Ingredients 1) 200 grams of Shallots 2 Pieces of Thinly Slice Galangal 4 to 5 Tbsp of Peanut Oil 2) 150 grams Fresh Red Chilies, chopped 4 Tbsp of Dried Shrimps, soaked for 20 minutes 4 …
From seasaltwithfood.com


NASI LEMAK WITH FRIED CHICKEN - CURIOUS NUT
Jun 17, 2015 Nasi Lemak (pronounced nah see luh mak). ... spicy tomato chicken (ayam masak merah), fried chicken or squid sambal. Traditionally (and I only prefer to eat it this way), ... You …
From curiousnut.com


40-YEARS PLUS SAN PENG NASI LEMAK WILL MOVE TO A BRICK-AND …
San Peng Nasi Lemak, 10, Jalan Baiduri, Kuala Lumpur. Open:6.40pm to 11.30pm (Monday to Saturday). Closed on Sunday. Tel:012-2377557. * This is an independent review where the …
From msn.com


NASI LEMAK WITH SAMBAL CHICKEN MODIFIED - MAGGIES-RECIPES.COM
Nasi Lemak is considered the national dish of Malaysia and is often eaten for breakfast.
From maggies-recipes.com


Related Search