Nanny Waymires Fruit Salad Recipes
NANNY'S LOUISIANA FRUIT SALAD
Make and share this Nanny's Louisiana Fruit Salad recipe from Food.com.
Provided by staceyelee
Categories < 4 Hours
Time 2h5m
Yield 1 bowl full, 10 serving(s)
Number Of Ingredients 5
Steps:
- Drain pineapple and oranges, Slice bananas & berries. Mix all together w/ pie filling. Chill several hours. May swap fruits around for your fave- we mix it up sometimes. Cook time is chill time.
Nutrition Facts : Calories 139.2, Fat 0.5, SaturatedFat 0.1, Sodium 3, Carbohydrate 35.6, Fiber 3.8, Sugar 26.7, Protein 1.6
FRUIT SALAD DESSERT
I AM 83 years old and my mother has been gone for many years, but I'm still using her best recipes. She was a gourmet cook before anyone was using that term and before everyone was counting calories. This was one of our family's favorite desserts when I was growing up, and it's just as good two generations later! --Muriel Fay Walton, Kentucky
Provided by Allrecipes Member
Time 20m
Yield 2
Number Of Ingredients 10
Steps:
- In a small saucepan, combine egg, sugar, lemon juice and butter; cook and stir over low heat for 5-7 minutes or until thickened. Cool. Meanwhile, combine pineapple, grapes, oranges and marshmallows in a small bowl; set aside. In a small mixing bowl, beat cream and confectioners' sugar until soft peaks form. Fold into fruit mixture. Add cooled dressing. Chill for at least 1 hour.
Nutrition Facts : Calories 549.4 calories, Carbohydrate 71.4 g, Cholesterol 184.7 mg, Fat 28.7 g, Fiber 2.4 g, Protein 5.6 g, SaturatedFat 17 g, Sodium 102.5 mg, Sugar 63.3 g
NANNY WAYMIRE'S FRUIT SALAD
This is the best fruit salad and a requested by my daughter every holiday. The freshness just pops out with every bite and the creaminess of the cheese are great combinations.I take it one step further because I put some on my pecan pie. Hope you enjoy a family tradition that has been handed down through 50 years of get...
Provided by Brandy Male
Categories Other Snacks
Time 1h
Number Of Ingredients 16
Steps:
- 1. 1: Pour cold sprite on a med. size bowl and chop apples, pears let soak 20 min. while working on the rest of the salad. 2: Drain can fruits reserving the juice from peaches and pineapples.Drain well 3:In a large bowl place all soaked fresh and drained can fruit.Discard sprite.
- 2. 4:Add pecans, cherries drained and pat dry, coconut, give a little stir.
- 3. 5:Add cream cheese chunks and stir. 6: Stir in Creamy Cool Whip, then marshmellows 7:NOW HERE IS THE KEY, USE WHICH ONE OF THE RESERVED JUICES YOU LIKE AND STIR IN ENOUGH TO MAKE THE SALAD CREAMY,I LIKE THE PEACH. Store in the frig and just before serving add bananas or the morning of. I have soaked them in sprite before too, it is just your taste.
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