Nachos Supreme Sallye Recipes

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NACHOS SUPREME (SALLYE)



NACHOS SUPREME (Sallye) image

These are a meal by themselves. Or can be served as an appetizer. Nachos served tostado style, mmm mmm delicious. These will become one of your go-to recipes.

Provided by sallye bates

Categories     Meat Appetizers

Time 30m

Number Of Ingredients 11

1 lb ground beef
1 to 2 Tbsp chili seasoning (link in comments below)
1 c sour cream
1/2 bunch fresh cilantro
1 tsp each of salt & pepper
2 medium tomatoes
2 medium jalapeno or serrano pepper
3 to 4 green onions, thinly sliced
1 c grated sharp cheddar cheese
1 tsp granulated garlic (or garlic powder)
corn tortillas (or tortilla chips)

Steps:

  • 1. Preheat oven to 350ºF Line large cookie sheet with parchment paper and set aside Cut jalapeno peppers in half, remove stem, seeds and veins Cut tomatoes into quarters Cut stems off cilantro Place pepper, tomatoes and 1/2 of cilantro in food processor and pulse until coarsely chopped. Leave in food processor for later use. Reserve rest of cilantro leaves for garnish Brown beef with half of chili seasoning, drain fat and set aside.
  • 2. Whisk together sour cream, salt, pepper, garlic and balance of chili seasoning Set aside
  • 3. Place tortillas in a single layer on prepared cookie sheet and bake for 8-10 minutes (until just barely turning brown) Remove from oven and allow to cool; they will crisp up as they cool.
  • 4. Spread equal portions of mixtures on each tortilla in this order: Browned and drained beef Sour cream mixture Tomato, jalapeno and cilantro mixture Grated cheese Turn oven to broil, return loaded tortillas to oven and broil until cheese is melted and bubbly (2-3 minutes)
  • 5. Transfer to serving platter, sprinkle green onions and reserved cilantro leaves on top. Serve immediately while hot.

BEEF NACHOS SUPREME



Beef Nachos Supreme image

You'll love this beefed up nacho supreme. Even when paired with homemade taco seasoning, you'll be surprised how quickly you can whip up this Mexican meal. -Rose Lauritsen, Lindale, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 2 servings.

Number Of Ingredients 7

1/2 pound lean ground beef (90% lean)
3/4 cup water
2/3 cup condensed tomato soup, undiluted
2 tablespoons taco seasoning
3/4 cup uncooked instant rice
Optional toppings: shredded lettuce, shredded cheddar cheese, salsa and sour cream
Tortilla chips

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, soup and taco seasoning. Bring to a boil. Stir in rice. Cover and remove from the heat. Let stand for 5 minutes or until rice is tender. , Spoon onto two serving plates. Top with lettuce, cheese, salsa and/or sour cream if desired. Serve with chips.

Nutrition Facts : Calories 389 calories, Fat 9g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 579mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 3g fiber), Protein 27g protein.

EASY NACHOS SUPREME



Easy Nachos Supreme image

Make and share this Easy Nachos Supreme recipe from Food.com.

Provided by PalatablePastime

Categories     Lunch/Snacks

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 17

1 lb lean ground beef
5 -6 cloves garlic, minced
1 teaspoon adobo seasoning or 1 teaspoon seasoning salt
1/2 teaspoon ground cumin
1/2 teaspoon cayenne pepper (optional)
1 (12 ounce) bag yellow corn tortilla chips
1 (15 1/2 ounce) can refried beans
1 lb cheddar cheese, shredded
1 -2 ripe avocado
1 clove garlic, minced
1 tablespoon fresh lemon juice
1 pinch salt
1 cup sour cream
4 -8 scallions, sliced
4 -6 fresh jalapenos or 4 -6 pickled jalapeno peppers, sliced (optional)
1 -2 ripe tomatoes, diced
1 1/2 cups salsa (optional)

Steps:

  • Brown beef in a large skillet with the 5-6 cloves garlic, adobo/seasoned salt, cumin, and cayenne, breaking up any lumps.
  • Continue to cook until beef is cooked through and drain any accumulated fat.
  • Heat refried beans, stirring until smooth and creamy; set aside.
  • Peel and deseed avocado, and mash with a fork in a bowl along with the extra clove of garlic, lemon juice, and salt to taste (double garlic and lemon juice if using 2 avocados).
  • Scatter chips in pretty much a single layer on a micro-wave safe plate.
  • Dot with small spoonfuls of refried beans and sprinkle with shredded cheese and seasoned cooked beef.
  • Microwave up to 1 minute or until cheese melts (you can also heat beans and cheese on chips in a moderate oven, but will have to transfer them back to the plate).
  • Add dollops of avocado (guacamole) and sour cream, then sprinkle with chopped scallions, chopped tomatoes and sliced jalapenos.
  • Add some salsa to the top if you desire.
  • Serve warm.

Nutrition Facts : Calories 1868.7, Fat 119.8, SaturatedFat 53, Cholesterol 302.5, Sodium 2058.2, Carbohydrate 114.5, Fiber 20, Sugar 5.2, Protein 90

DELICIOUS NACHOS SUPREME



Delicious Nachos Supreme image

Perfect party food! --- this is one of my all time favorite nacho recipes that I have made many times in the past, and I guarantee you will love this! --- all amounts may be adjusted to taste and double the recipe if desired but keep the garlic no more than 2 tablespoons, if you really want to go all out add in a can of drained black beans to the ground beef mixture! 1/2 pound Italian sausages with casings removed can be mixed with the ground beef if desired, to turn up the heat use a package of taco seasoning mix or spicy salsa and add in cayenne or dried chili flakes --- for the best flavor make certain to brown the meat well :)

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 15

1 lb lean ground turkey
1 medium onion, finely chopped
1 -2 tablespoon fresh minced garlic
1 jalapeno pepper, seeded and finely chopped (or to taste)
1 small green bell pepper, seeded and chopped
2 -3 tablespoons chili powder (or can use 1 package mild or spicy taco seasoning mix)
1 1/2 cups pico de gallo
1 (16 ounce) jar salsa (mild or spicy)
1 1/2 cups grated cheddar cheese, divided
seasoning salt
black pepper
tortilla chips (use any amount desired)
1 cup sour cream (can use more)
3 -4 green onions, chopped (can use more)
1/2 cup shredded lettuce

Steps:

  • In a large skillet cook the ground beef with onions, garlic, jalapeno peppers, green bell pepper and chili powder; cook stirring until meat is no longer pink; drain all fat well, continue to cook until the meat is well browned (the beef must be well browned!).
  • Add in refried beans, salsa; cook stirring until heated through.
  • Add in 3/4 cup grated cheddar cheese; stir until melted.
  • Place the tortilla chips on a large serving platter.
  • Top with ground beef mixture, then sprinkle the top of the HOT ground beef mixture with about 1-1/2 cups (or to taste) grated cheddar cheese.
  • Top with sour cream, green onions, chopped tomatoes and sliced black olives.
  • Serve hot or warm.
  • Delicious!

Nutrition Facts : Calories 343.1, Fat 23.3, SaturatedFat 12, Cholesterol 101.8, Sodium 750.7, Carbohydrate 11.1, Fiber 3, Sugar 5.4, Protein 24.8

NACHOS SUPREME



Nachos Supreme image

Make and share this Nachos Supreme recipe from Food.com.

Provided by foxjen

Categories     Cheese

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

nacho chip
canned chili
colby cheese (from can) or nacho cheese (from can)
onion
jalapeno pepper (optional)
lettuce
tomatoes
sour cream

Steps:

  • Place chips on a serving plate and sprinkle onion and lots of cheese over chips.
  • Pour hot chili over all.
  • Garnish with lettuce tomatoes and sour cream.
  • Enjoy.

Nutrition Facts :

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