Nachos Supreme Rice Recipes
15-MINUTE DINNER NACHOS SUPREME
Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 15m
Yield 4
Number Of Ingredients 9
Steps:
- Cook beef and taco seasoning in skillet until browned. Pour off fat.
- Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 min. or until done.
- Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
Nutrition Facts : Calories 588.5 calories, Carbohydrate 66.9 g, Cholesterol 77.6 mg, Fat 23 g, Fiber 5.2 g, Protein 27.5 g, SaturatedFat 7.8 g, Sodium 1479.3 mg, Sugar 10.8 g
QUICK AND EASY DINNER NACHOS SUPREME
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.
- Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.
- Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.
- Serving Suggestion: Serve with carrot and celery sticks. For dessert serve chunky applesauce sprinkled with cinnamon.
BEEF NACHOS SUPREME
You'll love this beefed up nacho supreme. Even when paired with homemade taco seasoning, you'll be surprised how quickly you can whip up this Mexican meal. -Rose Lauritsen, Lindale, Georgia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, soup and taco seasoning. Bring to a boil. Stir in rice. Cover and remove from the heat. Let stand for 5 minutes or until rice is tender. , Spoon onto two serving plates. Top with lettuce, cheese, salsa and/or sour cream if desired. Serve with chips.
Nutrition Facts : Calories 389 calories, Fat 9g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 579mg sodium, Carbohydrate 47g carbohydrate (9g sugars, Fiber 3g fiber), Protein 27g protein.
NACHO SUPREME RICE
Found on the back of a package of Knorr Fiesta Sides Spanish Rice - Rice & Pasta Blend with Bell Peppers in a Sweet Tomato Sauce.
Provided by ElizabethKnicely
Categories White Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Prepare Knorr Fiesta Sides - Spanish Rice according to package directions.
- Meanwhile, brown ground beef in 12-inch nonstick skillet over medium-high heat; drain, if desired. Stir in Knorr Fiesta Sides - Spanish Rice.
- Arrange rice mixture on a serving platter, then top with cheese, lettuce and tomato. Serve, if desired, topped with your favorite nacho toppings such as guacamole, sliced olives, sliced pickled jalapeno peppers and/or sour cream.
Nutrition Facts : Calories 369.8, Fat 26.5, SaturatedFat 12.6, Cholesterol 106.8, Sodium 254.4, Carbohydrate 2.9, Fiber 1, Sugar 1.6, Protein 28.8
VEGETARIAN NACHOS SUPREME FOR TWO
I eat this whenever I can if I'm short on time. For price and convenience, you can hardly do better!
Provided by nkncali
Time 25m
Yield 2
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat olive oil in a skillet over medium-high heat. Add ground beef substitute and fry for 1 to 2 minutes. Stir in water and taco seasoning. Continue to cook and stir until cooked through, about 8 more minutes.
- Place tortilla chips on an oven-safe plate and top with black beans. Add fried beef substitute and top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted, about 5 minutes; make sure the chips do not burn.
- Remove from the oven and top with lettuce, salsa, guacamole, and jalapeno peppers.
Nutrition Facts : Calories 564.5 calories, Carbohydrate 47.6 g, Cholesterol 39.5 mg, Fat 31.6 g, Fiber 9.8 g, Protein 25.4 g, SaturatedFat 10.5 g, Sodium 1257.2 mg, Sugar 2.6 g
NACHOS SUPREME
Make and share this Nachos Supreme recipe from Food.com.
Provided by foxjen
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place chips on a serving plate and sprinkle onion and lots of cheese over chips.
- Pour hot chili over all.
- Garnish with lettuce tomatoes and sour cream.
- Enjoy.
Nutrition Facts :
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