My Sisters Spaghetti Sauce Recipes

BAKED SPAGHETTI CASSEROLE RECIPE

Baked Spaghetti Casserole Recipe image

Provided by Elyse Ellis

Time 1h10m

Number Of Ingredients 10

Ingredients

1 16 ounce package spaghetti noodles
1 pound ground beef
1 medium onion (chopped)
1 26 ounce jar meatless spaghetti sauce
1/2 teaspoon seasoned salt
2 eggs
1/3 cup grated parmesan cheese
5 Tablespoons butter (melted)
2 cups cottage cheese
4 cups shredded mozzarella cheese

Steps:

Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain grease.
Stir in the spaghetti sauce and seasoned salt; set aside.
In a large bowl, whisk the eggs, Parmesan cheese and butter. Drain spaghetti; add to egg mixture and toss to coat.
Place half of the spaghetti mixture in a greased 9 x 13 inch baking dish. Top with half of the cottage cheese, meat sauce and mozzarella cheese. Repeat layers.
Cover and bake at 350 degrees F for 40 minutes. Uncover; bake 20-25 minutes longer or until cheese is melted.

Nutrition Facts : Calories 272 kcal, Carbohydrate 3 g, Protein 21 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 93 mg, Sodium 544 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

MY SISTER'S SPAGHETTI SAUCE

My Sister's Spaghetti Sauce image

Provided by My Food and Family

Categories Recipes

Time 1h15m

Number Of Ingredients 11

Ingredients

1 lb lean ground beef
1 onion
1 green pepper
Garlic
1 large can or 2 regular cans tomato sauce
1 bay leaf
Dash basil
Dash oregano
Grated parmesan (to taste)
Sugar (optional)
Diced tomatoes (optional)

Steps:

In medium skillet brown ground beef, onion, green pepper and garlic. Drain fat.
Add tomato sauce, bay leaf, basil, oregano and grated parmesan cheese.
Simmer about 1 hour. Remove and discard bay leaf.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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