My Dorito Casserole Recipes

DORITOS CASSEROLE

Steps:

• Preheat the oven to 350°F.
• In a large skillet, heat oil over medium heat. Add in the onions and cook for 5 minutes. Add in the garlic and the ground beef and cook until the meat is no longer pink, breaking up the clumps with a wooden spoon.
• Add in the taco seasoning, Ro-tel, and salsa. Cook for 5 minutes, stirring occasionally.
• Stir in the sour cream evenly and then remove the mixture from the heat.
• Pour half of the meat mixture into the bottom of a 9×13 pan. Top with 1/2- cup of the cheese and half of the Doritos. Repeat the process with the remaining ingredients, topping with the remaining 1/2- cup of the cheese.
• Cover the pan with foil and bake for 20 minutes.
• Remove the foil and bake for 10 more minutes.
• Garnish as desired and serve warm.

DORITO CASSEROLE

Steps:

• Preheat oven to 400 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray.
• In a large skillet, over medium heat, cook the beef and onion until no longer pink. Remove excess fat. Stir in taco seasoning, diced tomatoes, diced chilies, sour cream and cream of mushroom soup and heat through.
• Place one-third of the crushed Doritos in the bottom of the baking dish then add half of the beef mixture. Top with one-third of the crushed Doritos, then the remaining beef mixture. Add the last third of the remaining Dorito's and Sprinkle top evenly with cheese.
• Bake, uncovered in preheated oven until heated through and cheese is bubbly about 2o minutes.

DORITO CHICKEN CASSEROLE

Steps:

• Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
• Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
• Fold in the can of drained Rotel tomatoes and the taco seasoning.
• Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
• Spread 1/2 of the chicken mixture over the Dorito chips.
• Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
• Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.
• Bake for 25 minutes or until bubbly.
• Top with any remaining shredded cheese or crushed Doritos when serving.

DORITO CASSEROLE

Steps:

• Preheat oven to 350 degrees F. Brown hamburger meat in a 10-inch skillet. Drain. Add enchilada sauce, cream of chicken soup, and milk. Let simmer for about 5 to 10 minutes, stirring occasionally. Remove from heat.
• In a 9 x 13 cake pan, spread Doritos across the bottom. Pour meat mixture evenly over chips. Layer shredded cheese over the top.
• Bake about 5 to 10 minutes, or until cheese is melted.

GROUND BEEF DORITOS CASSEROLE

Steps:

• Preheat oven to 350 degrees.
• In a large skillet brown ground beef and onions until cooked through. Drain off fat.
• Put back into skillet and sprinkle in packet of taco seasoning and coat ground beef. Add in water and stir until combined. Cook until sauce has thickened. About 3 minutes. Turn off heat.
• Add in salsa, soup, and sour cream and mix until combined.
• Pour in cheddar cheese and stir until melted into beef mixture.
• In a casserole dish lightly crush up 1/3 bag of Doritos. Pour 1/2 of beef mixture on top. Repeat.
• Top with remaining 1/3 of Doritos and colby jack cheese.
• Cover with foil sprayed with cooking spray (this keeps the cheese from sticking). Bake for 25 minutes covered. Remove foil and bake for 20 additional minutes.

DORITO CASSEROLE

Steps:

• Brown meat and onion in skillet.
• Add meat to an oven safe dish,then add soup, milk, doritos and chilies and mix well.
• Lay cheese on top.
• Heat in 300 degree oven till cheese has melted.

DORITO® CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
• Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
• Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
• Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.