BACON WRAPPED BANANAS
Hawaiian-style appetizer great for parties. This recipe was given to me by my mother-in-law and is a huge hit with everyone!
Provided by charmed_1
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 55m
Yield 10
Number Of Ingredients 5
Steps:
- Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Wrap bananas with bacon and secure by threading a toothpick through the bacon. Dip wrapped bananas in reserved marinade and arrange on a baking sheet.
- Broil in the preheated oven until bacon is browned and crispy, 8 to 10 minutes.
Nutrition Facts : Calories 98.3 calories, Carbohydrate 13 g, Cholesterol 10 mg, Fat 4.1 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 554 mg, Sugar 7.6 g
MUST-TRY BBQ BACON & BANANA ROLLS
These sound a bit odd but are SO yummy. My family have been serving these for years at BBQs and I can't believe this hasn't already been suggested as a recipe! Anyway, give it a try and, hopefully, you'll love it as much as we do! I've said it serves 4 (2 a piece), but in my family this would only serve 2!
Provided by Wendy-Bob
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Skin the bananas, cut the ends off and slice into approximately 4 pieces (you ideally need to cut them to the approximate width of your bacon, so depending on the size of your bananas you could get more or less slices).
- Wrap each slice of banana in one piece of streaky bacon. Hold in place with a cocktail stick.
- BBQ until bacon is cooked through (we like ours well cooked so the bacon is crispy).
- Serve!
Nutrition Facts : Calories 139.1, Fat 6.9, SaturatedFat 2.3, Cholesterol 17.6, Sodium 370.2, Carbohydrate 13.7, Fiber 1.5, Sugar 7.2, Protein 6.6
BANANA ROLLS
A sweet treat that my family loves. Adapted from Splenda.com. Of course, you can use full fat products but we think it tastes great as written!
Provided by bmcnichol
Categories Breads
Time 20m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix splenda, cream cheese, bananas and vanilla in a bowl using a hand mixer.
- Mix until creamy.
- Place crescent rolls on an ungreased baking sheet.
- Spread about 1 tablespoon of filling onto each crescent roll and roll into crescent shape.
- Bake in preheated oven 12 to 15 minutes or until lightly browned.
GOLDEN BANANA ROLLS
Make and share this Golden Banana Rolls recipe from Food.com.
Provided by peppermintkitty
Categories Dessert
Time 35m
Yield 24 rolls
Number Of Ingredients 7
Steps:
- Peel and slice bananas into four lengthwise.
- Wrap bananas in eggroll wrapper and fry until golden brown.
- Set aside.
- Boil sugar and water for 20 minutes or until thick.
- Add pineapple tidbits.
- Simmer until mixture thickens.
- Add margarine.
- Stir to melt.
- Pour on fried bananas.
- Serve immediately.
Nutrition Facts : Calories 138.2, Fat 6.7, SaturatedFat 1, Cholesterol 1.4, Sodium 117.5, Carbohydrate 18.2, Fiber 0.3, Sugar 8.8, Protein 1.6
BBQ BANANA
If you like banana's, chocolate and marshmallows then this is the dessert for you. Its quick and very simple to make. Any chocolate can be substituted for the Hersey bar, we like the chocolate that has the caramel center as well. This is a good dessert for those BBQ nights or a special treat!
Provided by JMSnyder
Categories Dessert
Time 20m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Hold banana with both ends facing up and cut through the skin down the center, lenghtwise, not piercing the banana.
- Pull the skin apart and make 8 horizontal slices into the banana, about 1/2 inch apart or so.
- Place a piece of the Hershey bar into a slice, and a Marshmallow into the next one, and so on until all slices are filled.
- Pull the skin of the banana closed again and wrap the banana in foil.
- Place banana on it's side, either on BBQ grill, with medium heat setting, this can also be done in a 350 degree oven.
- Let the banana cook for 10 minutes or until the banana is soft to the touch.
- Unwrap banana (the skin will most likely be dark in color or seem burned), let stand for 5 minutes (can be very hot), and enjoy!
BETTY SALAD
From Toledo - a famous salad here that I can't believe hasn't alreayd been posted! http://en.wikibooks.org/wiki/Cookbook:Betty%27s_Salad
Provided by Stacey in BG
Categories < 15 Mins
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Layer all salad ingredients in the order posted.
- Mix dressing ingredients - chill for approx 1 hour to blend.
- Serve and enjoy!
HAM BANANA ROLLS WITH CHEESE SAUCE
Picked up an old banana pamphlet, circa 1956, (very good year btw) at a garage sale. This was a recipe in it that I found interesting. I fixed this for breakfast with scrambled eggs and american fries. Was a really neat and different treat.
Provided by LAURIE
Categories Breakfast
Time 37m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- For sauce, melt butter in saucepan, add flour and stir until smooth.
- Stir in milk slowly.
- Add cheese and cook, stirring constantly until smooth and thickened.
- Remove from heat but keep warm.
- Spread each ham slice lightly with mustard.
- Peel each banana.
- Wrap a slice of ham around each banana, mustard side to the banana.
- Bruch tips of bananas with melted butter.
- Place rolls in a greased shallow baking dish.
- Pour prepared cheese sauce over all.
- Bake at 350 for 30 minutes or until bananas are tender and easily pierced with a fork.
- Serve hot with the cheese sauce from the dish.
Nutrition Facts : Calories 524.7, Fat 32.3, SaturatedFat 20, Cholesterol 93.6, Sodium 1189.7, Carbohydrate 38.6, Fiber 3.1, Sugar 14.5, Protein 23.4
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