Mushroom Cauliflower Risotto Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAULIFLOWER "RISOTTO" WITH SNAP PEAS AND MUSHROOMS



Cauliflower

When the cauliflower risotto trend started, I was the first in line to buy a ticket and hop on the train. I keep bags of cauliflower rice in my freezer, and whenever I need a quick side dish, especially on a weeknight, I saute it in a skillet with a little butter. For something a little more special, I like to cook it in the style of "risotto," like this. It gets creamy and, while not exactly like the real thing, it certainly does the trick.

Provided by Katie Lee Biegel

Time 45m

Yield 4 servings

Number Of Ingredients 9

1 head cauliflower, stem removed
4 tablespoons unsalted butter
1 clove garlic, smashed but left whole
8 ounces sliced cremini mushrooms
Kosher salt and freshly ground black pepper
1 1/2 cups low-sodium chicken or vegetable broth
1 cup sugar snap peas, thinly sliced on a bias, plus additional for garnish
1 cup pea shoots, plus additional for garnish
1/2 cup grated Parmesan cheese

Steps:

  • Cut the cauliflower into chunks. Working in batches, pulse the cauliflower in a food processor until coarse in texture, like rice. Reserve 4 cups for this recipe and save any leftovers for another use.
  • In a large skillet over medium heat, melt 3 tablespoons of the butter with the garlic. Stir in the mushrooms and cook until browned, 5 to 7 minutes. Remove and discard the garlic, then season the mushrooms with salt and pepper.
  • Increase the heat to medium-high and stir in the cauliflower. Saute for 1 to 2 minutes. Add 1 cup of the broth and simmer until the liquid has mostly evaporated, 1 to 2 minutes.
  • Stir in the sugar snaps, remaining broth and salt to taste. Add pea shoots. Simmer until the liquid is almost gone, 3 to 4 minutes. Remove from the heat and stir in the remaining 1 tablespoon butter and half of the cheese, stirring until the cheese has melted. Adjust seasonings. Stir in the remaining cheese. Serve hot.

More about "mushroom cauliflower risotto recipes"

CAULIFLOWER RISOTTO WITH MUSHROOMS (KETO) - WHOLESOME …
cauliflower-risotto-with-mushrooms-keto-wholesome image
Web Oct 22, 2019 Here’s how to make cauliflower risotto – all in one pan: Brown the mushrooms and onion. Melt the butter in a saute pan and …
From wholesomeyum.com
4.9/5 (46)
Calories 200 per serving
Category Side Dish
  • Melt the butter in a saute pan over medium heat. Add the mushrooms and onions, and saute for about 10 to 15 minutes, until the onions are translucent and browned, and the mushrooms are soft and browned. The mushrooms should reduce in size by at least half, and no liquid should remain. (If needed, you can increase heat at the end to help evaporate the liquid.)
  • Add the cauliflower and bone broth. Increase heat to bring to a simmer, then simmer, stirring occasionally, until the cauliflower is tender and liquid is reduced, about 3-5 minutes.
  • Reduce heat to low. Stir in the cream and Parmesan. Continue to heat, stirring constantly, for about a minute, until the cheese melts and sauce is smooth. Season with sea salt and black pepper to taste.


CAULIFLOWER RISOTTO WITH MUSHROOMS RECIPE | COOKING LIGHT
cauliflower-risotto-with-mushrooms-recipe-cooking-light image
Web Jan 11, 2019 Stir in cauliflower puree, mushrooms, salt, pepper and 1/4 cup of the cheese. Cook, stirring constantly, until cheese is melted and …
From cookinglight.com
Servings 4
Calories 300 per serving
Total Time 35 mins
  • Add half of the mushrooms, and cook, stirring occasionally, until lightly browned, about 5 minutes.
  • Transfer mushrooms to a plate. Repeat procedure with 1 1/2 tablespoons of the oil and remaining mushrooms.
  • Reduce heat to medium, and add onion, garlic, thyme, and remaining 2 tablespoons oil; cook, stirring often, until softened, about 5 minutes.


HEALTHY & TASTY CAULIFLOWER MUSHROOM RISOTTO RECIPE
healthy-tasty-cauliflower-mushroom-risotto image
Web Feb 21, 2020 In a large skillet (about 12") over Medium/Low heat, heat the olive oil. Add onions and mushrooms. Sweat, stirring often, for …
From veggiebalance.com
4.8/5 (6)
Category Dinner
Cuisine Italian
Total Time 30 mins


MUSHROOM-CAULIFLOWER RISOTTO RECIPE | EATINGWELL
mushroom-cauliflower-risotto-recipe-eatingwell image
Web Apr 13, 2020 Add mushrooms and 1/4 tsp. salt; increase heat to medium-high and cook, stirring occasionally, until the mushrooms have released …
From eatingwell.com
4.5/5 (2)
Total Time 40 mins
Category Healthy Parmesan Cheese Recipes
Calories 213 per serving


CAULIFLOWER MUSHROOM RISOTTO RECIPE | PALEO LEAP
cauliflower-mushroom-risotto-recipe-paleo-leap image
Web Jan 18, 2023 Mushroom Cauliflower Risotto Recipe Serves: 2 Prep: 20 min Cook: 15 min Ingredients 1 cauliflower, riced 8 oz. mushrooms, sliced 1 onion, minced 2 garlic cloves, minced 1 cup chicken stock 2 tbsp. fresh …
From paleoleap.com


CAULIFLOWER MUSHROOM RISOTTO (LOW CARB) - EASY LOW CARB
cauliflower-mushroom-risotto-low-carb-easy-low-carb image
Web Dec 24, 2020 Combine mushrooms, soy sauce and garlic. Heat 2 tablespoons butter in a skillet over medium high heat. Add mushrooms and cook 2-3 minutes without stirring or until they begin to caramelize. Stir …
From easylowcarb.com


CREAMY PARMESAN CAULIFLOWER RISOTTO RECIPE
creamy-parmesan-cauliflower-risotto image
Web Feb 4, 2020 Instructions. Melt the butter over medium heat. Add the shallot and cook for 3 minutes, stirring often. Stir in the garlic and cook for 30 seconds more. Add the cauliflower and cook over medium heat for 10 …
From thatlowcarblife.com


MUSHROOM CAULIFLOWER RISOTTO - HUNGRY HAPPENS
Web Aug 5, 2021 8 oz Gourmet Blend mushrooms sliced salt and pepper to taste 1 shallot fine chop 2 cloves garlic minced 2 12 oz bags frozen riced cauliflower 1/2 tsp dried thyme …
From hungryhappens.net
5/5 (1)
Category Entrees, Side Dish
Servings 4
Total Time 25 mins


MUSHROOM CAULIFLOWER RISOTTO | COOKING ON THE WEEKENDS
Web Apr 17, 2016 1 approximately (1 ½ pound) cauliflower, washed and dried olive oil for the pan 2 cups (about ½ pound) Crimini mushrooms, washed and dried, roughly chopped 3 …
From cookingontheweekends.com


CAULIFLOWER RISOTTO WITH MUSHROOMS - EAT THE LOVE
Web Jul 5, 2022 Instructions. Roast the mushrooms by first preheating the oven to 375°F. Line a rimmed baking sheet with aluminum foil. Slice, cut or break up the mushrooms into …
From eatthelove.com


CREAMY KETO CAULIFLOWER MUSHROOM RISOTTO - FAMILY ON KETO
Web Creamy keto cauliflower mushroom risotto Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Creamy keto cauliflower mushroom risotto is nutritious low …
From familyonketo.com


CAULIFLOWER MUSHROOM RISOTTO : R/KETO_DIET
Web This will be my last post I just want to inspire others remember the best conversation you can have is the one you have with yourself. The key is to keep your carbs under 50g, Get …
From reddit.com


ASPARAGUS & MUSHROOM CAULIFLOWER ‘RISOTTO’ RECIPE - GREEN GIANT
Web Heat olive oil in large nonstick skillet over medium-high heat and cook onion 4 minutes or until softened and beginning to brown. Add asparagus, mushrooms, garlic and Mrs. …
From greengiant.com


MUSHROOM CAULIFLOWER RICE RISOTTO (WHOLE30) - EVERY LAST BITE
Web Sep 22, 2015 4 cups cauliflower rice approximately 1 small head of cauliflower 1 1/2 tbsp coconut cream 1 tsp truffle oil optional Instructions In a bowl soak the dried porcini …
From everylastbite.com


LOW CARB CAULIFLOWER MUSHROOM RISOTTO - RECIPE - DIET DOCTOR
Web May 10, 2018 While the cauliflower risotto is simmering, fry the sliced mushrooms and garlic in the rest of the butter until golden. Season with salt and pepper. Heat a small, dry …
From dietdoctor.com


EASY MUSHROOM CAULIFLOWER RICE RISOTTO (VEGAN) - LOW CARB YUM
Web Cauliflower Rice Risotto with Mushrooms (Vegan, Dairy-Free) 5 from 4 votes A paleo friendly riced cauliflower risotto with mushrooms that vegan and low carb. It's a simple …
From lowcarbyum.com


CAULIFLOWER RISOTTO {LOW CARB} - IFOODREAL.COM
Web Aug 18, 2021 Add the cauliflower: Add the cauliflower rice to the pan along with the cooked mushrooms, broth, and salt and pepper. Stir it well, then cover and cook for 4 …
From ifoodreal.com


LOW CARB MUSHROOM RISOTTO - VEGETARIAN RECIPE - DIET DOCTOR
Web Aug 3, 2015 Bring the stock to a boil and set aside. Chop the mushrooms and fry in butter until golden. Finely chop shallot and garlic and add to the mushrooms. Coarsely grate …
From dietdoctor.com


25 SIMPLE LION’S MANE MUSHROOM RECIPES - THEBRILLIANTKITCHEN.COM
Web Go to Recipe. 4. BBQ Pulled Lion’s Mane Mushroom Tacos. These tender and flavorful tacos are perfect for any kid’s birthday party or potluck. The veggie mix includes cubed …
From thebrilliantkitchen.com


ONE-PAN MUSHROOM CAULIFLOWER “RISOTTO” RECIPE | HELLOFRESH
Web • Place cauliflower rice in a medium microwave-safe bowl (use a large bowl for 4 servings); season with 1 tsp salt (2 tsp for 4). Cover bowl with plastic wrap and poke a few holes in …
From hellofresh.com


MUSHROOM RISOTTO RECIPE - LOVE AND LEMONS
Web Heat 2 tablespoons of the olive oil in a Dutch oven or large, deep skillet over medium heat. Add the mushrooms, ½ teaspoon of the salt, and several grinds of pepper and toss to …
From loveandlemons.com


MISO MUSHROOM RISOTTO - RECIPES-FROM-NATURE.COM
Web Feb 14, 2023 Miso mushroom risotto topped with poached eggs creates a creamy bowl of bliss with a rich umami punch. With a flavor reminiscent of a bowl of ramen, both …
From recipes-from-nature.com


THE BEST KETO RISOTTO RECIPE (2G CARBS) - CAULIFLOWER & MUSHROOM
Web Mar 17, 2022 How to make Keto Risotto. Place a large nonstick frying pan over high heat. Add the oil, garlic, onion, salt, and pepper and saute for 5-7 minutes until the onion turns …
From myketokitchen.com


Related Search