Mushroom And Lentil Pot Pie With Gouda Biscuit Topping Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MUSHROOM AND LENTIL POT PIE WITH GOUDA BISCUIT TOPPING



Mushroom and Lentil Pot Pie With Gouda Biscuit Topping image

From the November 2010 edition of Bon Appetit Magazine. The author says this is a vegetarian supper than even the most die-hard meat eaters will love. Perfect as a super-savory Thanksgiving main course for vegetarians.

Provided by Wish I Could Cook

Categories     Pot Pie

Time 2h15m

Yield 4 pot pies, 4 serving(s)

Number Of Ingredients 21

1/2 cup lentils
1 ounce dried porcini mushrooms
2 tablespoons olive oil, divided
6 ounces fresh mushrooms, sliced
1 medium onion, chopped
1 carrot, cut into 1/4 inch thick rounds
1 1/2 teaspoons dried sage
1/4 teaspoon dried thyme
1 garlic clove, minced
2 tablespoons flour
2 medium yukon gold potatoes, cut into 1/2 inch chunks
4 teaspoons soy sauce
1 tablespoon tomato paste
1 cup flour
2 tablespoons flour
6 tablespoons yellow cornmeal
1 1/4 teaspoons baking powder
1/2 teaspoon salt
4 teaspoons chilled butter
1/2 cup buttermilk
3/4 cup packed coarsely grated gouda cheese (about 3 oz)

Steps:

  • Combine 3 cups of cold water, lentils and a pinch of salt in a medium saucepan. Bring to boil. Reduce heat, cover and simmer until lentils are tender, 25-30 minutes. Drain. Set lentils aside.
  • Pour 3 cups of boiling water over porcini in medium bowl. Soak for 25 minutes. Remove porcini from soaking liquid, squeeze dry and chop coarsely. Reserve soaking liquid.
  • Heat 1 T oil in large skillet over medium-high heat. Add fresh mushrooms. Saute 3 minutes. Add 1 T oil, onion, carrot, sage, and thyme. Saute 4 minutes. Add garlic and saute 30 seconds. Reduce heat to medium low.
  • Mix flour into vegetables, cook 1 minute. Add porcini soaking liquid. Mix in porcini, potatoes, soy sauce and tomato paste. Cover, simmer until potatoes are tender, stirring occasionally, 13-15 minutes. Add lentils. Season with salt and pepper.
  • Divide filling among four 2-cup oven-proof bowls.
  • Can be made 2-days ahead. Bring to room temperature before continuing.
  • Topping:.
  • Preheat oven to 400°F
  • Combine flour, cornmeal, baking powder and salt in food processor. Blend 5 seconds. Add butter and pulse until mixture resembles coarse meal.
  • Add buttermilk and pulse until dough forms moist clumps.
  • Turn dough out onto floured surface. Divide into four equal pieces. Shape each into a 2/3-inch thick disk.
  • Set rounds atop filling. Top with cheese.
  • Bake pot pies on baking sheet until tester inserted into biscuit topping comes out clean, about 30 minutes.

More about "mushroom and lentil pot pie with gouda biscuit topping recipes"

VEGETARIAN LENTIL POT PIE WITH MUSHROOMS AND LEEKS
Nov 27, 2022 A hearty and creamy vegetarian pot pie with lentils, leeks, and mushrooms topped with a flaky store-bought puff pastry crust, perfect for fall and winter. Jump to Recipe 2 …
From homecookingcollective.com


LAST NIGHT’S DINNER, SUNDAY EDITION: MUSHROOM AND LENTIL POT PIES
Oct 24, 2011 My sister kept insisting I had added bacon- I credit the shallots and lobster mushrooms. Mushroom and Lentil Pot Pies (adapted from Bon Appetit, November 2010; …
From seasonalsunshine.wordpress.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT TOPPING
With a gouda cheese-filled, cornmeal biscuit topping and an earthy mushroom and lentil filling, I couldn’t pass up this pot pie. These were in the November issue of Bon Appetit, and there’s …
From p-rettylens.blogspot.com


MUSHROOM & LENTIL POT PIE WITH PUFF PASTRY - HOLISTIC FOODIE
Jan 11, 2024 Preheat the oven to 400ºF and line a baking sheet with parchment or foil. Meanwhile, in a large skillet (or dutch oven) over medium heat, melt the butter.
From holisticfoodie.com


VEGETARIAN POT PIES - THE CURVY CARROT
Nov 15, 2010 But then, as usual, Bon Appétit came through with flying colors. Their November issue provided quite a few vegetarian options, but this pot pie recipe stood out firmly in my …
From thecurvycarrot.com


MUSHROOM LENTIL POT PIE - HONEST COOKING
Oct 31, 2017 First, prepare the filling. Dice the onion, carrots, celery, and tomato. Slice the mushrooms. Crush the garlic cloves. In a large nonstick pot, heat the olive oil over medium-high heat until shimmering.
From honestcooking.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT …
Dec 3, 2010 One Meat One Veg: "The main event, the mushroom lentil pot pies topped with a gouda biscuit, were out of this world. The porcinis and lentils gave the dish a ridiculously meat-like taste and the ...
From bonappetit.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT …
Oct 17, 2011 Help reverse the carnivorous sins of the weekend with this vegetarian pot pie.
From bonappetit.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT TOPPING
Mushroom and Lentil Pot Pies with Gouda Biscuit ToppingCombine 3 cups cold water, lentils, and 1/4 teaspoon salt in medium saucepan; bring to boil. Reduce heat, cover, and simmer until …
From tappecue.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT TOPPING
Recipe was added 28 Feb 2011, 21:54, author lisaiscooking.blogspot.com. Granted 5.0 stars based on 1 user evaluation. vegetarian mushrooms lentils pot pies gouda
From tastyquery.com


MUSHROOM AND LENTIL POT PIES
Pot pie recipes come with a variety of fillings. Mushroom and Lentil Pot Pies are one of the healthier versions. Mushrooms, lentils, and potatoes compose the filling, which sits underneath the most delightful buttermilk-biscuit and gouda …
From allfreecasserolerecipes.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT TOPPING RECIPE
Get full Mushroom and Lentil Pot Pies with Gouda Biscuit Topping Recipe ingredients, how-to directions, calories and nutrition review. Rate this Mushroom and Lentil Pot Pies with Gouda …
From recipeofhealth.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT …
Feb 28, 2011 With a gouda cheese-filled, cornmeal biscuit topping and an earthy mushroom and lentil filling, I couldn’t pass up this pot pie. These were in the November issue of Bon Appetit, and there’s something irresistible about …
From lisaiscooking.blogspot.com


MUSHROOM & LENTIL POT PIES WITH GOUDA BISCUIT TOPPING
Mushroom and Lentil Pot Pies with Gouda Biscuit Topping adapted from Bon Appetit, November 2010 serves 4 Filling. 1/2 cup french green lentils; 1/4 tsp salt; 1 ounce dried porcini …
From pink-parsley.com


MUSHROOM AND LENTIL POT PIE - EVERYDAY PIE
Apr 3, 2024 It features hearty lentils, mushrooms, and sweet potatoes in an umami-packed gravy, all baked inside a buttery double pastry. This Lentil Pot Pie is an absolute comfort on a dark and stormy day. Or really, any day! Lentils …
From everydaypie.com


MUSHROOM AND LENTIL POT PIE WITH GOUDA BISCUIT TOPPING RECIPES
Combine 3 cups of cold water, lentils and a pinch of salt in a medium saucepan. Bring to boil. Reduce heat, cover and simmer until lentils are tender, 25-30 minutes. Drain. Set lentils aside. …
From tfrecipes.com


MUSHROOM LENTIL POT PIE (WITH PUFF PASTRY) - SUNGLOW KITCHEN
Dec 10, 2021 Well, this mushroom lentil pot pie is a lot simpler, because we're using pre-cooked lentils and a store-bought pastry crust. The result is a crispy, savory, and warm vegetarian pie …
From sunglowkitchen.com


MUSHROOM AND LENTIL POT PIES WITH GOUDA BISCUIT TOPPING RECIPES
1/2 cup lentils: 1 ounce dried porcini mushrooms: 2 tablespoons olive oil, divided: 6 ounces fresh mushrooms, sliced: 1 medium onion, chopped: 1 carrot, cut into 1/4 inch thick rounds
From tfrecipes.com


TATER TOT TURKEY POT PIE - GRITS AND GOUDA
5 days ago Substitutions & Variations. Trade "this" for "that" in this turkey pot pie casserole. Mixed vegetables: A 15 ounce can (drained) mixed vegetables or leftover vegetables can be …
From gritsandgouda.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #savory-pies     #main-dish     #beans     #potatoes     #vegetables     #dinner-party     #holiday-event     #vegetarian     #dietary     #thanksgiving     #lentils     #egg-free     #mushrooms     #free-of-something     #4-hours-or-less     #pot-pie

Related Search