CHICKEN AND AVOCADO PANINI SANDWICHES
The tastes of summer are terrific in this quick fix meal. You do NOT need a panini press for this sandwich.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Heat panini press to medium. (Or can grill on skillet or George Foreman).
- Peel and remove pit of avocado. Coarsely mash avocado in bowl using fork (leave some chunks). Add lemon juice and stir. Stir in onion, cilantro, chopped jalapeños, and tomatoes. Salt and pepper to taste.
- Spread thin layer of mayo on bread slices.
- Assemble sandwich by layering onto bread sliced jack cheese, chicken, bacon, avocado mixture, and grated cheddar. Top with remaining slice of bread.
- Grill until heated through and crispy on the outside. If using Naan bread, slice into six triangles. (If using other bread/tortilla, cut according to size of sandwich).
CHICKEN MUSHROOM PESTO SANDWICH WITH AVOCADO
A delicious way to use leftover chicken, with sauteed mushrooms and onion, melted cheese, and avocado. Accented with pesto spread, on a crusty roll. Vary ingredient quantities to suit what you have, and what you like. Makes a light supper or hearty lunch when accompanied with soup or salad. Recipe is for a single sandwich, but can easily be multiplied.
Provided by dianegrapegrower
Categories Lunch/Snacks
Time 25m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 11
Steps:
- Combine mayo, mustard, and pesto. Spread lightly on each half of the sandwich roll.
- Heat oil in small skillet. Saute mushrooms and onions until tender. Remove from heat.
- Assemble sandwich: On bottom, place sliced chicken. Top with sauteed onions and mushrooms, with cheese slice on top of all. Place loaded sandwich bottom and top on baking sheet, and place in 350F oven. Heat until cheese is melted. (You could also heat on the rack of a toaster oven).
- Remove from oven. Add avocado, salt and pepper to taste. Top with other half of roll.
Nutrition Facts : Calories 634.9, Fat 36.7, SaturatedFat 9.6, Cholesterol 83.1, Sodium 681.9, Carbohydrate 40.5, Fiber 5.8, Sugar 3.9, Protein 36.7
CHICKEN AND MUSHROOM PANINI
Super-Fast from Cooking Light Magazine, November 2009 edition.These were a lot of fun to make because we had a lot of help and we couldn't wait to eat these delicious sandwiches.:)
Provided by Manami
Categories Lunch/Snacks
Time 20m
Yield 4 Sandwiches
Number Of Ingredients 9
Steps:
- Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray.
- Add mushrooms and garlic to pan, sauté 3 minutes or until mushrooms are tender; remove from heat and set aside.
- Combine mayonnaise (with crushed red pepper flakes), tomatoes, and capers in a mini food processor; pulse until well combined.
- Spread 1 T mayonnaise mixture over each of 4 bread slices; top each with 1/4 cup mushroom mixture, 2 oz chicken, 1 cheese slice and 1 bread slice.
- Heat a large grill pan over medium heat.
- Coat pan with cooking spray.
- Add sandwiches to pan; place a cast-iron skillet or other heavy skillet on top of sandwiches, press gently to flatten sandwiches.
- Cook 2 minutes on each side or until bread is toasted (leave cast-iron skillet on top of sandwiches while they cook.).
- E N J O Y!
More about "mushroom and chicken paninis with avocado mayo recipes"
16 BEST CHICKEN PANINI RECIPES TO TRY TODAY - INSANELY GOOD
From insanelygoodrecipes.com
- Italian Chicken Panini. Bite into the rich flavors of Italy with this enticing Italian chicken panini! Seasoned, succulent chicken is nestled between layers of zesty pesto, caramelized onion, and gooey mozzarella cheese.
- Grilled Chicken Panini with Zucchini, Tomato, and Mozzarella. This grilled chicken panini perfectly balances smokiness and freshness. The tender, grilled chicken marries beautifully with slices of summer zucchini and ripe tomatoes.
- Frontega Chicken Panini. Inspired by the Panera Bread classic, this Frontega chicken panini recipe makes it easy to recreate at home. The tender chicken, zingy chipotle mayo, tangy onions, and crisp basil leaves are delightful.
- Buffalo Chicken Panini. Unleash the heat with this buffalo chicken panini. This sizzling treat packs a punch thanks to cayenne hot sauce coating the chicken.
- BBQ Chicken Panini. Prepare for a taste of backyard bliss with this BBQ chicken panini. It’s all about the smoky sweetness, and chicken plays a starring role.
AVOCADO CHICKEN PAILLARD & MUSHROOMS - CALIFORNIA …
From californiaavocado.com
10 BEST AVOCADO PANINI RECIPES | YUMMLY
From yummly.com
CHICKEN AVOCADO PANINI - DANNY'S DELIGHT
From dannysdelight.com
EASY & TASTY CHICKEN AVOCADO PANINI RECIPE - HUNGRY EVERYDAY
From hungryeveryday.com
MUSHROOM AND CHICKEN PANINIS WITH AVOCADO MAYO RECIPE
From recipeofhealth.com
SKILLET MUSHROOM CHICKEN THIGHS - DAMN DELICIOUS
From damndelicious.net
CHICKEN, MUSHROOM AND AVOCADO FETTUCCINE
From taste.com.au
15 CHICKEN PANINI RECIPES FOR A MOUTH-WATERING LUNCH …
From janeskitchenmiracles.com
15 HEALTHY PANINI RECIPES YOU CAN FEEL GOOD ABOUT …
From janeskitchenmiracles.com
MUSHROOM AND CHICKEN PANINIS WITH AVOCADO MAYO RECIPES
From tfrecipes.com
20-MINUTE SKILLET MUSHROOM CHICKEN - THE …
From themediterraneandish.com
158669 MUSHROOM AND CHICKEN PANINIS WITH AVOCADO MAYO RECIPES
From recipeofhealth.com
LOADED CHICKEN PESTO PANINI - RACHAEL'S GOOD EATS
From rachaelsgoodeats.com
PORTOBELLO-CHICKEN PANINI - RECIPES | PAMPERED CHEF …
From pamperedchef.ca
15-MIN MELTY CHEESE & MUSHROOM PANINI RECIPE
From dwellbymichelle.com
MUSHROOM AND CHICKEN PANINIS WITH AVOCADO MAYO - LUNCH RECIPES
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #poultry #easy #beginner-cook #chicken #comfort-food #meat #chicken-breasts #taste-mood #savory
You'll also love