Multiple Choice Bar Cookies Recipes
OATMEAL RASPBERRY BAR COOKIES
I could NOT keep these on the plate once cut and served. Can't remember where I got the recipe but my "JOSHUA" loves these bars.
Provided by Shirl J 831
Categories Bar Cookie
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees.
- Butter a 8" sq pan and set aside.
- Mix all the ingredients together except the Jam.
- Press 2 cups of the mixture into the bottom of the prepared pan.
- Spread jam to within 1/4" of the edge.
- Sprinkle the remaining crumb mixture over the top and lightly press it into the jam.
- Bake 35 to 40 minutes and allow to cool on rack before cutting into 2x1-1/2" bars.
Nutrition Facts : Calories 123.4, Fat 4.3, SaturatedFat 2.5, Cholesterol 10.2, Sodium 63.7, Carbohydrate 19.7, Fiber 0.9, Sugar 9.3, Protein 1.7
MULTIPLE CHOICE BAR COOKIES
This recipe is from the book Blueberry Muffin Murder by Joanne Fluke. I am posting it for safe keeping. Seems to me you can't go wrong with this recipe nor tire of it as you can make hundreds of combinations. You could even combine items listed in each catagory. It does not specify but I am guessing that you bake these in a 9"x11" pan sprayed with non-stick spray or lined with non-stick foil. Servings and yield is a guesstimate as it is not listed.
Provided by Kerena
Categories Bar Cookie
Time 45m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees with rack in the middle position.
- Evenly sprinkle item chosen from list A over the melted butter.
- Drizzle sweetened condensed milk over the crumbs.
- Evenly sprinkle item chosen from list B on top.
- Evenly sprinkle item chosen from list C on top of that.
- Evenly sprinkle item chosen from list D over the very top.
- Press everything down with the palms of your hands. Bake at 350 degrees for 30 minutes. Cool thoroughly on a wire rack and cut into brownie sized bars.
Nutrition Facts : Calories 87, Fat 5.3, SaturatedFat 3.3, Cholesterol 15.8, Sodium 54.8, Carbohydrate 9, Sugar 9, Protein 1.4
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