MULLED TEA
Make and share this Mulled Tea recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan, bring water, cloves, allspice and cinnamon stick to boil over high heat.
- Add tea leaves to hop spice mixture.
- Cover and steep for 5 minutes.
- Pour tea through strainer into mugs.
- Stir 1-1/2 teaspoon of honey into each mug.
MULLED TEA
This is a great drink for a break between all the extra cooking chores you'll be doing over Christmas. Make a bunch of these at a time and store in a closed container.
Provided by Bergy
Categories Beverages
Time 15m
Yield 1 teabag
Number Of Ingredients 8
Steps:
- Place all the contents on the spread out cheesecloth.
- Bring corners together and tie with a string.
- To brew place tea bag in a mug and add 6 oz boiling water.
- Steep 4-5 minutes.
Nutrition Facts : Calories 1.2, Sodium 0.1, Carbohydrate 0.3, Fiber 0.2
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