Mulberry Pudding Recipes

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MULBERRY PUDDING



Mulberry Pudding image

Make and share this Mulberry Pudding recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

4 cups mulberries
1/3 cup sugar
2 teaspoons lemon juice
4 tablespoons shortening
1/3 cup brown sugar
1/3 cup flour
3/4 cup oatmeal

Steps:

  • Place mulberries in a 1-1/2 quart baking dish.
  • Sprinkle with sugar and lemon juice.
  • Cream shortening and brown sugar.
  • Blend in flour and oatmeal; spread over berries.
  • Bake in 325 degree Fahrenheit oven for 35 minutes.

Nutrition Facts : Calories 268.9, Fat 9.6, SaturatedFat 2.3, Sodium 13.6, Carbohydrate 44.5, Fiber 2.8, Sugar 30.6, Protein 3.4

MULBERRY KUCHEN (CAKE)



Mulberry Kuchen (Cake) image

We have a mulberry tree in our backyard, and my husband has me make this every year.

Provided by Kathryn A

Categories     Desserts     Crisps and Crumbles Recipes

Time 45m

Yield 8

Number Of Ingredients 12

½ cup milk
½ cup white sugar
1 egg, beaten
2 tablespoons vegetable oil
1 cup all-purpose flour
2 teaspoons baking powder
½ teaspoon salt
2 cups mulberries
¾ cup all-purpose flour
½ cup brown sugar
¼ cup white sugar
3 tablespoons butter

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking pan.
  • Beat milk, 1/2 cup white sugar, egg, and oil in a bowl. Add 1 cup flour, baking powder, and salt; mix until smooth. Pour into baking pan; sprinkle with mulberries.
  • Mix 3/4 cup flour, brown sugar, and 1/4 cup white sugar in a bowl; cut in butter and stir until mixture resembles crumbs, about 2 minutes. Sprinkle over cake.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.

Nutrition Facts : Calories 323.8 calories, Carbohydrate 57.6 g, Cholesterol 33.1 mg, Fat 9 g, Fiber 1.3 g, Protein 4.6 g, SaturatedFat 3.7 g, Sodium 319.8 mg, Sugar 35.7 g

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