Mucho Choco Tacos Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MUCHO CHOCO TACOS



Mucho Choco Tacos image

Old El Paso® Grand Prize-Winning Recipe Creative and fun from the title to kids' tummies, chocolate-covered taco shells are easy for kids to fill--no tipping!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 40m

Yield 8

Number Of Ingredients 9

8 Old El Paso™ Stand 'N Stuff™ taco shells (from 4.7-oz box)
1 package (24 oz) chocolate-flavored candy coating (almond bark)
2 cups sliced fresh strawberries
2 cups sliced bananas
3/4 cup hot fudge ice cream topping
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla
2 cups whipped cream topping from aerosol can
8 mint leaves, if desired

Steps:

  • Heat oven to 325°F. Heat taco shells as directed on box. Meanwhile, melt chocolate candy coating as directed on package. Line cookie sheet with waxed paper.
  • Carefully dip each taco shell into melted chocolate, using spoon to get chocolate on inside of shell; hold shells above bowl to let excess chocolate drip off. Stand shells upright on cookie sheet lined with waxed paper; let stand 10 to 15 minutes until chocolate hardens. Refrigerate until ready to use.
  • In medium bowl, mix strawberries and bananas. Divide fruit evenly into taco shells.
  • In small microwavable bowl, microwave fudge topping on High 30 to 45 seconds or until soft. Stir in cinnamon and vanilla. Drizzle topping over fruit in shells. Top with whipped cream; garnish with mint leaves. Serve immediately.

Nutrition Facts : Calories 790, Carbohydrate 94 g, Cholesterol 35 mg, Fat 8, Fiber 4 g, Protein 9 g, SaturatedFat 24 g, ServingSize 1 Taco, Sodium 290 mg, Sugar 79 g, TransFat 1 1/2 g

More about "mucho choco tacos recipes"

COPYCAT CHOCO TACO - SPEND WITH PENNIES

From spendwithpennies.com
5/5 (16)
Total Time 35 mins
Category Dessert
Published Jun 26, 2023


HOMEMADE CHOCO TACOS RECIPE | THE KITCHN
Aug 3, 2022 When they are all filled, freeze for 1 hour. Meanwhile, place 2/3 cup bittersweet or semisweet chocolate chips and 1 tablespoon coconut oil in a medium heatproof bowl. Bring 3/4 heavy cream to a boil in a small saucepan …
From thekitchn.com


HOMEMADE CHOCO TACO RECIPE - THE SLOW ROASTED …
Jul 6, 2024 Transfer the baking sheet to the freezer and let the tacos chill for 30 minutes. Melt your chocolate chips in the microwave for 30 seconds at a time. Stir the chocolate after each 30 second interval and make sure all the chocolate …
From theslowroasteditalian.com


HOW TO MAKE CHOCOLATE TACOS - FOOD.COM
Press the balls of dough down with your hands slightly to make a 2” disk. Sprinkle the tops of each cookies with a few flakes of the Maldon salt. Bake for 7 to 10 minutes until the edges are …
From food.com


HOMEMADE CHOCO TACOS - THE BAKERMAMA
Jul 16, 2024 Place the sheet pan in the freezer while you prepare the topping. In a microwave safe bowl, melt the chocolate chips in 30 second intervals until completely melted, about 90 seconds, stirring between each interval. …
From thebakermama.com


MUCHO CHOCO TACOS RECIPE - LIFEMADEDELICIOUS.CA
Aug 25, 2009 1. Heat oven to 350°F (180°C). Heat taco shells for crispness as directed on package. Line baking sheet with waxed paper. 2. In a wide 4 cup (1 L) measure or microwaveable bowl, microwave chocolate chips on high 1 …
From lifemadedelicious.ca


MINT CHOCOLATE SIP - TODAY
1 day ago It's definitely meant for your dessert cocktail palate — not so much for drinking during a steak or seafood dinner, but for the post-game libation, it's lovely. Swap option: If you really …
From today.com


EASY HOMEMADE CHOCO TACO RECIPE - DIY JOY
Aug 6, 2024 Soften the ice cream making sure it’s not too soft or too hard, then fill a choco taco shell with a scoop of ice cream, and put it back in the freezer. Step 5 Do the same for the rest of the choco taco shells, then while waiting for …
From diyjoy.com


HOMEMADE CHOCO TACOS - CROWDED KITCHEN
Jun 16, 2024 In a large bowl, mix together condensed milk, vanilla bean paste and salt. Add about 1 cup of the whipped cream in and gently fold it in, then add in the remaining whipped cream and fold until no lumps remain. STEP 3: …
From crowdedkitchen.com


COPYCAT CHOCO TACOS - ALLRECIPES
Jul 12, 2024 Heat a non-stick skillet over medium. Pour about 1 tablespoon batter into the pan; spread into a thin layer with a spoon. Cook until browned on the bottom and bubbles begin to form on top, 1 to 2 minutes. Flip and cook …
From allrecipes.com


HOMEMADE CHOCO TACOS + FILLING IDEAS - COOKING …
Apr 26, 2022 In a small bowl, whisk together the egg white, granulated sugar, milk and vanilla extract until well combined. Add the pinch of salt, flour and melted butter and whisk until smooth. Lightly spray a non-stick skillet with non-stick …
From cookingwithkarli.com


DESSERT BEFORE DINNER: 40 MUST-TRY CHOCO TACO …
3. Choco Taco-Inspired Ice Cream Sandwiches | Tasting Table. 4. 4-Ingredient Nutella Choco Tacos | Shared Appetite. 5. Copycat Choco Taco Recipe | Cincy Shopper. 6. Neapolitan Choco Tacos | Mountain Mama Cooks. 7. Strawberry …
From merakilane.com


HOMEMADE CHOCO TACO RECIPE - HOW TO MAKE …
Aug 17, 2022 Step 1 For the shells: Whisk together the egg, egg whites, and sugar in a medium bowl until pale and fluffy, 3 to 4 minutes. Add the melted butter, heavy cream, vanilla, flour, and salt and whisk until smooth. Step 2 …
From thepioneerwoman.com


SHORTCUT CHOCO TACOS - JUST A TASTE
May 25, 2024 Invert a muffin pan and mold the stroopwafel into a crunchy taco shape using the cups to hold each side upright. Freeze the shells for 15 minutes. Fill the shells with your ice cream of choice and freeze again for 15 minutes. …
From justataste.com


THE BEST HOMEMADE CHOCO TACOS - FOOD52
Jul 21, 2024 Directions. Preheat the oven to 375ºF with a rack in the lower position and line a rimmed baking sheet with a silicone silpat mat (see tip). Place a cupcake tin upside down on the counter for shaping the shells. In a medium …
From food52.com


HOMEMADE CHOCO TACO RECIPE - MASHED
Aug 1, 2022 Stir well, then repeat until the mixture is completely melted and smooth. Using a pastry brush, spread 1 tablespoon of the melted chocolate mixture inside each of the taco shells, coating the inside completely. When …
From mashed.com


HOMEMADE CHOCO TACOS RECIPE - MRS MADI
May 16, 2024 Recreate the magic of the nostalgic Choco Tacos with this homemade version that surpasses anything you could find in the stores. This recipe combines crisp homemade waffle cones shaped into taco shells with …
From mrsmadi.com


4 INGREDIENT NUTELLA CHOCO TACOS - SHARED APPETITE
May 3, 2016 Allow to dry and crisp back up completely. Using a small offset spatula, spread a thick, even layer of Nutella on the inside of each taco shell. Transfer to a parchment-lined baking tray and freeze until Nutella is solid, …
From sharedappetite.com


CHOCO TACOS RECIPE | LAURA IN THE KITCHEN - INTERNET COOKING SHOW
Preparation. 1) In a large bowl, whisk together the eggs and sugar for 2 minutes, add the remaining ingredients for the shells and whisk until smooth. 2) Cook the waffle shells in a …
From laurainthekitchen.com


MUCHO MUCHO AMOR COCKTAIL - TODAY
1 day ago Like Richard Pryor said in "The Muppet Movie," "Why not take both?" The sneaky ingredient to bring it together is the Aperol, a favorite of our good friend Al Roker (we currently …
From today.com


MUCHO CHOCO TACOS & DESSERT RECIPE - OLD EL PASO
In a wide 4 cup (1 L) measure or microwaveable bowl, microwave chocolate chips on high 1 minute. Stir vigorously every 15 seconds. Microwave 15 seconds longer or until chips can be stirred smooth. Carefully dip each taco shell into melted …
From oldelpaso.ca


Related Search