Ms Chili Recipes

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M'S CHILI



m's Chili image

Make and share this m's Chili recipe from Food.com.

Provided by Matthew Curry

Categories     Beans

Time 3h20m

Yield 10 serving(s)

Number Of Ingredients 14

2 lbs ground beef
1 (29 ounce) can tomato sauce
1 (29 ounce) can kidney beans
1 (29 ounce) can pinto beans
1 cup chopped onion
1/2 cup canned green chili pepper
1/4 cup chopped celery
1 (14 1/2 ounce) can diced tomatoes
2 teaspoons cumin powder
3 tablespoons chili powder
1 1/2 teaspoons black pepper
2 teaspoons salt
1 cup water
1 cup beef broth

Steps:

  • Brown the ground beef, drain off fat, or even better place browned meat in a strainer and shake out extra fat.
  • combine browned meat and the remaining ingredients in a large pot.
  • Simmer for 2 1/2 to 3 hours, stir every once in a while.

EASY HOMEMADE CHILI



Easy Homemade Chili image

Easy homemade chili. Goes great with cornbread or over corn chips for a chili pie! I like to use spicy pinto beans.

Provided by Tobi Hargis

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 30m

Yield 6

Number Of Ingredients 9

1 pound ground beef
1 onion, chopped
1 (14.5 ounce) can stewed tomatoes
1 (15 ounce) can tomato sauce
1 (15 ounce) can kidney beans
1 ½ cups water
1 pinch chili powder
1 pinch garlic powder
salt and pepper to taste

Steps:

  • In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. Add the stewed tomatoes with juice, tomato sauce, beans and water.
  • Season with the chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.

Nutrition Facts : Calories 394.2 calories, Carbohydrate 48.8 g, Cholesterol 45.9 mg, Fat 9.2 g, Fiber 17.9 g, Protein 30.6 g, SaturatedFat 3.5 g, Sodium 525.6 mg, Sugar 4.4 g

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