Mrs Lyndon Johnsons Texas Cookies Recipes

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MRS. LYNDON JOHNSON'S WHEATIES® COCONUT COOKIES



Mrs. Lyndon Johnson's Wheaties® Coconut Cookies image

Number Of Ingredients 9

1 cup shortening (or 1/2 cup butter)
1 cup brown sugar
1 cup granulated sugar
2 eggs
2 cups coconut
2 to 2 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon vanilla extract
2 cups whole wheat cereal

Steps:

  • Sift and measure 1/2 teaspoon baking powder, 1/2 teaspoon vanilla, and 2 cups Wheaties®. Blend shortening and sugar. Add beaten eggs. Add coconut. Sift flour, soda, baking powder, and salt together and add to mixture. Blend in vanilla and then Wheaties®. Roll in balls the size of a walnut and bake 12 minutes in 400°F oven.

Nutrition Facts : Nutritional Facts Serves

MRS. LYNDON JOHNSON'S BROWNIES



Mrs. Lyndon Johnson's Brownies image

Time 30m

Number Of Ingredients 7

1 cup sugar
2 eggs
3/4 cup flour
1 teaspoon vanilla extract
1/2 cup melted butter
1/2 cup coarsely chopped nuts
2 squares Baker's Unsweetened Baking Chocolate Squares

Steps:

  • Mix all together and spread in buttered 8 x 8 x 2 tin. Bake 25 minutes and cut in 2-inch squares while still warm.

Nutrition Facts : Nutritional Facts Serves

MRS. LYNDON JOHNSON'S TEXAS COOKIES



Mrs. Lyndon Johnson's Texas Cookies image

Time 15m

Yield 1 dozen

Number Of Ingredients 9

1/2 cup butter
1 cup sugar
1 egg
1 tablespoon cream
1/2 teaspoon lemon extract
rind of one lemon, grated
1 1/2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder

Steps:

  • Blend together 1/2 cup butter and 1 cup sugar. Add 1 egg and 1 tablespoon cream. Grate rind of lemon and 1/2 teaspoon of lemon flavoring and add to mixture. Add 1-1/2 cups flour, 1/2 teaspoon salt, and 1 teaspoon baking powder. Chill for 2 to 3 hours (better when chilled overnight). Roll very thin and cut with dough cutter. Bake 8 to 10 minutes in 375°F oven.

Nutrition Facts : Nutritional Facts Serves

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