Mrs Carlsons Everyday Cookies Recipes

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EVERYDAY COOKIES



Everyday Cookies image

This is a light, melt- in- your- mouth cookie. I immediately asked for recipe after tasting it. If you take it to a gathering , someone will ask you for the recipe. The recipe originally came from The Chicago Tribune newspaper many years ago.

Provided by kmary

Categories     Drop Cookies

Time 23m

Yield 107-110 cookies

Number Of Ingredients 12

1 cup white sugar
1 cup brown sugar
1 cup butter
1 cup vegetable oil
1 large egg
3 1/2 cups flour
1 teaspoon baking soda
3/4 teaspoon cream of tartar
1 teaspoon salt
1 cup rolled oats (oatmeal)
1 cup sweetened flaked coconut
1 cup Rice Krispies

Steps:

  • Beat butter and sugars with electric mixer till fluffy.
  • Add oil and egg, mix well.
  • Add flour with soda, salt and cream of tartar.
  • Add oatmeal, coconut and rice Krispeis, mix by hand.
  • Drop by rounded tablespoon on greased cookie sheet (I use small cookie scoop).
  • Use fork dipped in water to flatten slightly.
  • Bake at 350 degrees until light brown, about 13-14 minutes.
  • Using small cookie scoop, this makes about 107 cookies.

Nutrition Facts : Calories 72.1, Fat 4.2, SaturatedFat 1.7, Cholesterol 6.3, Sodium 53.8, Carbohydrate 8.2, Fiber 0.2, Sugar 4.3, Protein 0.6

MRS. CARLSON'S EVERYDAY COOKIES



Mrs. Carlson's Everyday Cookies image

This recipe comes from a wonderful lady who lived down the street from me when I was growing up. She went to our church so I often saw her. My family lived on a cul-de-sac and I remember my sisters and I traveling down to visit her. Her children were long since grown and I think she appreciated the visits as much as we kids did. She would feed us these cookies and fortunately she passed the recipe to my mother. It's been more than twenty years since we lived on that street. However, we still see Ms. Carlson at church. She was there to see my older sister married and the baptism of our family's first grandchild. She is now in her late 80's and I fear time is short. Yet I hope that perhaps a new generation will appreciate the cookies she set out with care for her special guests, the three sisters from up the road. I hope you enjoy them as much as I did/do.

Provided by Leilani

Categories     Dessert

Time 1h20m

Yield 24-48 cookies

Number Of Ingredients 11

1 cup white sugar
1 cup brown sugar
1 cup butter or 1 cup margarine
1 cup vegetable oil
1 cup Rice Krispies
1 cup coconut
1 teaspoon salt
1 teaspoon baking soda
3 1/2 cups flour
1 egg
1 cup quick-cooking oatmeal

Steps:

  • Mix all ingredients together.
  • Chill dough for 1 hour.
  • Roll dough into a ball (desired size of cookie).
  • Flatten with the bottom of a glass dipped in granulated sugar.
  • Sprinkle cookies with desired color of sugar depending on season.
  • Bake at 350 degrees for 10-12 minutes.

Nutrition Facts : Calories 325.3, Fat 19.6, SaturatedFat 8.2, Cholesterol 28.1, Sodium 230.9, Carbohydrate 35.4, Fiber 1.4, Sugar 17.7, Protein 3

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