Mrs Avers Date Walnut Pie Recipes

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MRS. AVER'S DATE WALNUT PIE



MRS. AVER'S DATE WALNUT PIE image

Found this in an old recipe file of my mother's. It was cut from a newspaper with this notation: Date Walnut Pie, First Prize, Mrs. DeWitt E. Aver, R.R. 3, Noblesville. Mrs. Aver, wherever you are, thank you for this delightful prize-winning pie recipe. Photo Credit: Meredith Heuer

Provided by Ellen Bales

Categories     Pies

Time 1h15m

Number Of Ingredients 10

1/2 c sugar
1 c corn syrup
1/4 tsp salt
1 Tbsp all purpose flour
2 eggs
1 Tbsp melted butter
1 tsp vanilla
1 1/4 c chopped walnuts
1 pkg (7 oz.) pitted dates
1 unbaked 9" pastry shell

Steps:

  • 1. In a large bowl, beat together sugar, syrup, salt, flour, and eggs. Mix well. Add melted butter, vanilla, nuts and dates (cut in pieces).
  • 2. Pour into shell and bake for 10 minutes at 450 degrees. Then lower oven temperature to 300 degrees and continue baking for another 50 minutes, or until filling is set.

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