Mozzarella Sauced Spicy Burgers Recipes

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ZESTY ITALIAN BURGERS



Zesty Italian Burgers image

Zesty Italian Burgers - A fun take on classic hamburgers with pancetta, smoked mozzarella, grilled onions, and pesto piled on a ciabatta roll!

Provided by Sommer Collier

Categories     Main Course

Time 20m

Number Of Ingredients 11

1 1/2 pounds ground beef
8 slices pancetta
4 ounces basil pesto ((or make your own!))
1 large ball smoked mozzarella
1 red onion, ( cut into thin rounds)
3 tablespoons butter
2 teaspoons tomato paste
1 teaspoon anchovy paste
Baby arugula
ripe tomato slices
4 ciabatta buns

Steps:

  • Heat the grill to high. Divide the ground beef into 4 portions. Salt and pepper the patties. Layer each patty with a slice of pancetta on top and bottom. Press the pancetta into each patty.
  • Cut the onion and mozzarella into rounds. Melt the butter and mix it with the tomato paste and anchovy paste. Cut the ciabatta buns and brush the insides with tomato-butter.
  • Carefully brush the grill with oil or use non-stick grill spray. Grill the patties and onions at the same time. Grill the patties for 3-5 minutes per side and the onions for 1-2 minutes per side.
  • Once you flip the burgers, lay the onion rounds over the top of each patty, followed by the mozzarella slices. The cheese will melt while the burgers finish cooking.
  • Place the buns on the open grill and toast for 1 minute. Once the buns are toasted, slather them with pesto. Layer arugula leaves, tomato slices and a patty on each bun. Top and serve!

Nutrition Facts : ServingSize 1 burger, Calories 809 kcal, Carbohydrate 32 g, Protein 39 g, Fat 56 g, SaturatedFat 19 g, Cholesterol 144 mg, Sodium 925 mg, Fiber 1 g, Sugar 2 g

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