Mozzarella Feta Bbq Chicken Pizza Recipes

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BBQ CHICKEN PITA PIZZA RECIPE BY TASTY



BBQ Chicken Pita Pizza Recipe by Tasty image

Here's what you need: rotisserie chicken, BBQ sauce, whole wheat pita bread, shredded mozzarella cheese, red onion, fresh cilantro

Provided by Crystal Hatch

Categories     Dinner

Time 30m

Yield 1 serving

Number Of Ingredients 6

1 cup rotisserie chicken, shredded
⅛ cup BBQ sauce, + 2 tablespoons
1 whole wheat pita bread
1 handful shredded mozzarella cheese
1 handful red onion, sliced
fresh cilantro, for garnish

Steps:

  • Preheat oven to 350°F (180°C).
  • In a small bowl, combine chicken and bbq sauce well. Set aside.
  • Place pita bread on a baking sheet lined with parchment and spread bbq sauce over it.
  • Add the chicken to the pita and sprinkle with mozzarella and red onion, to taste.
  • Bake for 15-20 minutes, or until cheese is melted and chicken is heated through.
  • Garnish with fresh cilantro, slice, and serve.
  • Enjoy!

Nutrition Facts : Calories 1154 calories, Carbohydrate 158 grams, Fat 28 grams, Fiber 5 grams, Protein 67 grams, Sugar 100 grams

FETA-BBQ CHICKEN PIZZA



Feta-BBQ Chicken Pizza image

Use our BBQ chicken pizza recipe to make a tasty Feta-BBQ Chicken Pizza to serve tonight! This BBQ chicken pizza recipe only takes 22 minutes to complete.

Provided by My Food and Family

Categories     Home

Time 22m

Yield 6 servings

Number Of Ingredients 6

1 ready-to-use baked pizza crust (12 inch)
1 cup KRAFT Shredded Mozzarella Cheese, divided
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, coarsely chopped
1/4 cup KRAFT Original Barbecue Sauce
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1 small red onion, halved, sliced and separated into rings

Steps:

  • Heat oven to 450°F.
  • Place pizza crust on baking sheet; sprinkle with 1/2 cup mozzarella.
  • Toss chicken with barbecue sauce; spoon onto crust. Top with feta, onions and remaining mozzarella.
  • Bake 10 to 12 min. or until mozzarella is melted and crust is golden brown. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1020 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 5 g, Protein 21 g

CHICKEN-FETA PIZZA



Chicken-Feta Pizza image

Top a ready-to-use pizza crust with chicken breast and crumbled feta for an exceptionally hearty pie with the flavor of Greece.

Provided by My Food and Family

Categories     Recipes

Time 22m

Yield 6 servings

Number Of Ingredients 6

1 ready-to-use baked pizza crust (12 inch)
1 Tbsp. olive oil
1 cup KRAFT Shredded Mozzarella Cheese, divided
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
1 tomato, halved, thinly sliced
1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Basil & Tomato

Steps:

  • Heat oven to 450°F.
  • Place crust on baking sheet; spread with oil. Sprinkle with 3/4 cup mozzarella.
  • Top with chicken, tomatoes, feta and remaining mozzarella.
  • Bake 10 to 12 min. or until cheese is melted and crust is golden brown. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 310, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 810 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 1 g, Protein 19 g

BBQ CHICKEN PIZZA WITH FETA



BBQ Chicken Pizza With Feta image

From Kraft Foods, the combination of onion, bbq sauce and feta is so yummy with the cheese! For this recipe I use Recipe #35805 for the pizza crust!

Provided by SarahBeth

Categories     Lunch/Snacks

Time 32m

Yield 1 pizza, 4 serving(s)

Number Of Ingredients 6

1 prepared pizza crust (12 inch)
1 cup shredded mozzarella cheese, divided
1 cup grilled chicken breast, coarsely chopped
1/4 cup prepared barbecue sauce
1 (4 ounce) package crumbled feta cheese
1 small red onion, halved, thinly sliced and separated into rings

Steps:

  • Preheat oven to 450°F
  • Place pizza crust on ungreased baking sheet and sprinkle with 1/2 cup of the mozzarella cheese.
  • Toss chicken with barbecue sauce; spoon evenly onto crust.
  • Top with feta cheese, onions and the remaining 1/2 cup mozzarella cheese.
  • BAKE 10 to 12 minute or until cheese is melted and crust is golden brown.
  • Let stand 5 minute before cutting to serve.

Nutrition Facts : Calories 240.2, Fat 14.2, SaturatedFat 8.6, Cholesterol 78.6, Sodium 664.7, Carbohydrate 5.6, Fiber 0.4, Sugar 2.9, Protein 21.8

GREEK PIZZA WITH MOZZARELLA AND FETA CHEESES



Greek Pizza With Mozzarella and Feta Cheeses image

The combination of Mozzarella and Feta with fresh tomatoes and sauteed onions is simply exquisite. It's worth making a fresh batch of dough for this one.

Provided by hammadjamila

Categories     Cheese

Time 55m

Yield 4 serving(s)

Number Of Ingredients 13

pizza dough (I used Quick Mix Quick Rise Pizza Dough, which yielded 2 batches of dough for a 11X17 cookie sheet)
1 tablespoon cornmeal
8 ounces mozzarella cheese, grated
8 ounces feta cheese, crumbled
1 tablespoon olive oil
1 onion, thinly sliced
1 tablespoon garlic, minced
1/2 red pepper, thinly julienned
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried rosemary
1 tablespoon capers (or pitted Kalamata olives)
2 tomatoes, thinly sliced
2 tablespoons fresh basil, chopped

Steps:

  • 1. Preheat oven at 425°F.
  • 2. Saute the onions, garlic and julienned pepper with the olive oil until the onions are transluscent. Sprinkle crushed red pepper and rosemary. Remove from heat.
  • 3. Oil an 11X17 pan or a pizza pan and sprinkle with cornmeal.
  • 4. Spread dough over the pan.
  • 5. Bake for 5 minutes.
  • 6. Take out of the oven and sprinkle most of the mozzarella over the dough, saving a handful for later.
  • 7. Spread the onion mixture over the mozzarella.
  • 8. Sprinkle the capers over the mixture.
  • 9. Sprinkle a handful of feta over the mixture.
  • 10. Spread the tomato slices over the mixture.
  • 11. Sprinkle the handful of mozzarella over the tomatoes.
  • 12. Sprinkle the rest of the feta over the mozzarella.
  • 13. Sprinkle the fresh basil over everything.
  • 14. Bake for 15 minutes until edges are golden.
  • 15. Optional: Keep the pan in the middle of the oven and turn on the broiler for a couple of minutes until the feta cheese is turning golden.

Nutrition Facts : Calories 396.7, Fat 29.2, SaturatedFat 17, Cholesterol 98.3, Sodium 1095.5, Carbohydrate 12.3, Fiber 1.8, Sugar 6.5, Protein 22.4

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