Mouth Watering Cheesy Pinwheels With Salsa Recipes

17 BEST PINWHEEL RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a fun and unique lunch in 30 minutes or less!

QUICK TORTILLA PINWHEELS

Steps:

• Combine the first 6 ingredients in a bowl. Spread on 1 side of each tortilla and roll up tightly. Cover and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with salsa or picante sauce.

CHEESY SPINACH PINWHEELS

Steps:

• Preheat oven to 375 'F and lightly grease baking sheet or use a silicone mat.
• Stir egg and water in a small bowl.
• Roll out pizza dough and brush dough with egg mixture.
• Top dough with the mozzarella, parmesan cheese and spinach.
• Sprinkle with Italian seasoning and garlic salt.
• Roll up like a jelly roll. Cut into 1/2 inch slices and place on baking sheet.
• Brush with remaining egg mixture.
• Bake 15 minutes or until golden brown and hungry.

MOUTH WATERING CHEESY PINWHEELS WITH SALSA!

Steps:

• In a larger bowl, mix the cream cheese, sour cream, chili peppers, black olives, dry ranch dressing, and fancy cut cheddar cheese.
• Spread the mixture on to the tortillas. After you spread it on the tortilla, roll it up, and wrap in a plastic wrap. Set aside. Do the remaining tortillas the same way. Refrigerate for at least 1 hour. (I make this the night before I am going to serve it, so all the flavors mix nicely, and it is good and chilled. However, give this at least 1 hour to chill)
• When you are ready to serve this, slice the pinwheels and put on tray. In a smaller bowl pour the salsa in, and let the people dip the pinwheels in the salsa. Enjoy!