Mortonss Steak House Green Beans Recipe 485

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OUTBACK STEAKHOUSE GREEN BEANS



Outback Steakhouse Green Beans image

Make and share this Outback Steakhouse Green Beans recipe from Food.com.

Provided by Mrs. Lissa

Categories     Vegetable

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

4 -6 cups fresh string beans
1 -2 tablespoon brown sugar
1/2-1 tablespoon butter
salt and pepper

Steps:

  • Steam the green beans for 8 minutes.
  • Add cool water to the green beans in order to cease the cooking process. (This allows for crispy crunchiness instead of squishy beans.).
  • Drain the water from the beans and set aside.
  • Just before sitting down to the table (about 5 minutes) put the beans, the sugar, and the butter in a saute pan and saute them for 3-4 minutes.
  • Salt and Pepper to taste and Enjoy!

MORTONS'S STEAK HOUSE GREEN BEANS RECIPE - (4.8/5)



Mortons's Steak House Green Beans Recipe - (4.8/5) image

Provided by á-2813

Number Of Ingredients 6

1 lb fresh green beans, trimmed
1/4 C (1/2 stick) unsalted butter
1 chopped shallot
3 cloves minced garlic
salt to taste
pepper to taste

Steps:

  • Cook green beans in pot of boiling water for 2-3 minutes;shock in ice-cold water, drain and set aside. In a large saute pan over med heat, melt the butter until bubbling but not browned. Add the shallots and garlic, and saute until softened, about 30 seconds. Add the beans and toss a couple of times. Add salt and pepper ans continue to saute until all is hot throughout, approx 2 min. Serve immediately.

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