TURKEY TAGINE BIN YOUSSEF
In Morocco, the family gathers around this communal dish and tears off pieces of bread to scoop up bites of the stew. This recipe is named for the family I lived with in Fez. Be sure to use a skillet with a convex lid! Serve with lots of soft pitas. Be careful not to burn your fingers!
Provided by Kat
Categories Soups, Stews and Chili Recipes Stews
Time 1h20m
Yield 4
Number Of Ingredients 14
Steps:
- Combine paprika, cumin, salt, and pepper in a small bowl to make spice mix.
- Spread 1/2 of the onion slices in the bottom of a 10-inch skillet. Arrange potato slices in one layer on top, overlapping if needed. Repeat with carrots, zucchini, bell pepper, and tomatoes. Sprinkle garlic over tomatoes. Place turkey chunks on top, taking care to space them evenly over the whole dish. Sprinkle spice mix over turkey, top with remaining onion slices, and drizzle vegetable oil on top.
- Cover skillet and cook over medium-low heat until turkey is no longer pink in the center and the top layer of onion slices is soft and translucent, about 40 minutes. Remove lid and let stand for 10 minutes. Drizzle with olive oil just before serving.
Nutrition Facts : Calories 332.7 calories, Carbohydrate 32 g, Cholesterol 61.4 mg, Fat 11.6 g, Fiber 6.6 g, Protein 27.1 g, SaturatedFat 1.9 g, Sodium 661.6 mg, Sugar 8.3 g
SLOW-COOKER MOROCCAN TURKEY STEW
Provided by Food Network Kitchen
Time 6h20m
Yield 4 (with leftovers for Moroccan Burritos)
Number Of Ingredients 17
Steps:
- Combine the allspice and 3 teaspoons salt in a small bowl. Season the turkey thighs with half the salt mixture in a 5-quart slow cooker.
- Toss the squash, chickpeas, tomatoes, apricots, raisins, carrots, onions and chiles with the remaining spiced salt. Pour the vegetables over the turkey (the cooker will be full; arrange the mixture so the lid fits). Cover and cook on high for 6 hours or on low for 7 to 8 hours.
- Spoon the vegetables and broth into bowls. Remove and discard the turkey bones and place the meat on top of the vegetables.
- Juice the lemon; pulse with the cilantro, parsley, garlic, cumin and 1 teaspoon salt in a food processor. Add the oil and process until smooth. Serve the stew in bowls; drizzle with the cilantro sauce.
MOROCCAN TURKEY TAGINE
Make and share this Moroccan Turkey Tagine recipe from Food.com.
Provided by Broke Guy
Categories Curries
Time 55m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Keep the vegetables chunky and about the same size so they'll be done at the same time.
- In a dry, small Dutch oven over medium heat, toast the saffron for 1 minute or until fragrant.
- Stir in the turmeric, cinnamon stick, chile and stock. Bring to a boil over high heat. Reduce the heat, cover and simmer for 10 minutes.
- Add the onion, carrots, parsnips, and squash. Continue simmering, covered (10 minutes). Add the zucchini and tomatoes, cover and simmer until all the vegetables are just tender, about another 5 minutes (you may need to raise the heat to return the broth to a simmer).
- When the vegetables are tender, stir in the chickpeas, 1/2 tsp salt, the turkey, raisins and cilantro. Remove the pot from the heat and let sit covered until the couscous has been made. Adjust the seasonings if needed.
- In a medium saucepan over high heat, bring 1 3/4 cups water to a boil, along with 1 tsp salt and 1 tbsp butter.
- Stir in the couscous, cover tightly, remove from the heat and let sit for 5 minutes.
- Cut the remaining 1 tbsp butter into small pieces and scatter them over the couscous. Cover and let sit for 3 minutes. Fluff with a fork.
- To serve, mound a large spoonful of the couscous into a shallow soup bowl and ladle the turkey, vegetables and broth over it. Serve with the harissa or sambal oelek on the side.
More about "moroccan turkey tagine recipes"
RECIPE DETAIL PAGE - LCBO
From lcbo.com
MOROCCAN TURKEY MEATBALL AND APRICOT TAGINE
From butterballfoodservice.com
MOROCCAN TURKEY TAGINE – RECIPE WISE
From recipewise.net
TURKEY, CRANBERRY AND CHESTNUT TAGINE — MY MOROCCAN FOOD
From mymoroccanfood.com
TURKEY TAGINE STUFFING WITH MOROCCAN SPICES - JANE'S …
From janeshealthykitchen.com
SLOW COOKER MOROCCAN TURKEY TAGINE | CANADIAN TURKEY
From canadianturkey.ca
MOROCCAN TURKEY TAGINE RECIPE - MYSTEINBACH
From mysteinbach.ca
TURKEY & APRICOT TAGINE RECIPE | TILDA
From tilda.com
MOROCCAN TAGINE TURKEY STEW - READY SET EAT
From readyseteat.ca
GLUTEN-FREE MOROCCAN TURKEY TAGINE
From canadianturkey.ca
MOROCCAN TURKEY TAGINE STEW | HUNT'S - READY SET EAT
From hunts.com
MOROCCAN TURKEY TAGINE
From canadianturkey.ca
TURKEY TAGINE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
17 MOROCCAN TAGINE RECIPES YOU’LL LOVE - INSANELY …
From insanelygoodrecipes.com
EASY LEFTOVER TURKEY & APRICOT TAGINE - AINSLEY HARRIOTT
From ainsley-harriott.com
MOROCCAN TURKEY TAGINE - RUTHS LITTLE KITCHEN
From ruthslittlekitchen.co.uk
THE AUTHENTIC MOROCCAN TAGINE - EXPLORE TIMELESS RECIPES THAT …
From thetimelessrecipes.com
MOROCCAN LEMON CHICKEN TAGINE | OUTDOOR COOKING - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#curries #weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #american #canadian #easy #beginner-cook #dinner-party #kid-friendly #turkey #dietary #spicy #meat #taste-mood #from-scratch #leftovers
You'll also love