Monterey Jack Spaghetti Recipes

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MONTEREY SPAGHETTI



Monterey Spaghetti image

Make and share this Monterey Spaghetti recipe from Food.com.

Provided by James Craig

Categories     Lunch/Snacks

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 8

4 ounces spaghetti, broken into 2 inch pieces
1 egg
1 cup sour cream
1/4 cup grated parmesan cheese
1/4 teaspoon garlic powder
2 cups shredded monterey jack cheese
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (2 7/8 ounce) can French-fried onions

Steps:

  • Cook spaghetti according to package directions.
  • In a medium bowl, beat the egg.
  • Add sour cream, parmesan and garlic powder.
  • Drain spaghetti; add to egg mixture with cheese, spinach and 1/2 onions.
  • Pour into a greased 2 quart baking dish.
  • Cover and bake@ 350 degrees for 30 minutes.
  • Top with remaining onions.
  • Return to oven for 5 minutes or until onions are golden brown.

Nutrition Facts : Calories 338.3, Fat 22.1, SaturatedFat 13.3, Cholesterol 89.3, Sodium 333.6, Carbohydrate 18.4, Fiber 2.1, Sugar 1.1, Protein 17.4

MONTEREY JACK SPAGHETTI



MONTEREY JACK SPAGHETTI image

I found this on facebook and just had to try it. Its such a nice warm dish perfect for cold winter nights. You can add roasted chicken to this recipe too.

Provided by Valeree Dunbar

Categories     Pasta

Time 1h

Number Of Ingredients 8

8 oz spaghetti, broken into 2 inch pieces
2 eggs
1/2 c grated parmesan cheese
1/2 c sour cream
1/2 tsp garlic powder
4 c shredded monteray jack cheese
2 pkg ( 10 oz ) frozen, chopped spinach, thawed & drained
1 large can can of durkee french fried onion rings, divided

Steps:

  • 1. Cook spaghetti to pkg directions
  • 2. In a medium bowl, beat eggs, add sour cream, Parmesan cheese & garlic powder.
  • 3. Drain spaghetti & add to egg mixture w/ Monterey Jack cheese, spinach & 1/2 the onions
  • 4. Put in greased 2 qt. casserole & bake @ 350 degrees for 45 mins, covered. Last 5 minutes, add the remaining onions & enjoy

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